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The Monin production area, historically linked to the French tradition of artisanal syrup, guarantees a processing method that preserves the organoleptic characteristics of the pear intact. The flavor opens with fruity and slightly acidic notes, enriched by a persistent aftertaste of natural sweetness, ideal for enhancing cocktails, soft drinks, or desserts.
Thanks to its versatility, the Sciroppo Pera 70cl - Monin pairs excellently with combinations ranging from gin or vodka-based mixes, to refreshing summer drinks or toppings for ice cream and pastries. Its balanced structure also makes it perfect for those who want to introduce a fruity and refreshing touch without excessively altering the base of the preparation.
An authentic invitation to rediscover the genuineness of the pear in every sip, an expression of a tradition that combines quality and creativity.