Loading product media…
17,50 €−26%
Recommended price: 23,80 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
Ends in:
Technical information
- Producer
- Monin
- Format
- 70 cl
AI
The Bottle of Italy Sommelier
Advice to help you choose and enjoy it at its best.
Let’s talk about Sciroppo Ribes Nero 70cl - Monin
More questions
Sommelier AISciroppo Ribes Nero 70cl - Monin
More questions
The Sciroppo Ribes Nero 70cl - Monin is an aromatic concentrate that captures the intensity and freshness of one of nature's most vibrant fruits, blackcurrant. Born from the French tradition of syrup-making, this product is made with a careful selection of ripe berries, which give the liquid a rich and enveloping flavor profile, with hints of wild berries, sour notes balanced by a sweet and delicately tannic aftertaste.
Perfect for enriching cocktails, soft drinks, and desserts, the Sciroppo Ribes Nero 70cl - Monin stands out for its smooth and velvety consistency, ideal for precise dosing and consistently balanced results. The production area, although unspecified, reflects the expertise of Maison Monin in enhancing natural ingredients and superior raw materials, guaranteeing a product that evokes intense and fresh aromas with every sip, maintaining the purity and unmistakable character of blackcurrant.
Pair this syrup with your creations to intensify fruity and sour notes, perhaps combining it with the bold taste of dark chocolate or the spicy character of an artisanal gin.
Perfect for enriching cocktails, soft drinks, and desserts, the Sciroppo Ribes Nero 70cl - Monin stands out for its smooth and velvety consistency, ideal for precise dosing and consistently balanced results. The production area, although unspecified, reflects the expertise of Maison Monin in enhancing natural ingredients and superior raw materials, guaranteeing a product that evokes intense and fresh aromas with every sip, maintaining the purity and unmistakable character of blackcurrant.
Pair this syrup with your creations to intensify fruity and sour notes, perhaps combining it with the bold taste of dark chocolate or the spicy character of an artisanal gin.