Sforzato di Valtellina DOCG - Sfursat - Nino Negri 2022

Nino Negri

Nebbiolo (Chiavennasca) · Sforzato di Valtellina DOCG · 75 cl · 2022

-31%
Recommended price: 52,01 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

Only 9 in Stock
Fast shipping in 24/48h
Higher quantities available in 2–5 business days.

✓ Secure packaging ✓ Tracked shipping ✓ Damage/loss protection
Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Nino Negri
Name Sforzato di Valtellina DOCG
Variety Nebbiolo (Chiavennasca)
Vintage 2022
Gradation 15.0%
Format 75 cl
Aromatic profile Red fruits, spices, balsamic notes
Vinification method Grape drying, fermentation in steel
Region Lombardy
Production area Valtellina
Country Italy
Type Sweet red wine
Aging Minimum 20 months, of which 12 in wood
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption To be consumed within 10-15 years
Pairing Red meats, aged cheeses, flavorful dishes
It shows a deep ruby robe with garnet highlights, a concentrated yet controlled character: on the nose ripe red fruit, plum and hints of dried cherry emerge, accompanied by discreet notes of sweet spice and cocoa. On the palate it is full and enveloping; the concentration does not overwhelm the balance thanks to a fresh acidic spine and a savory sapidity that keeps the wine poised. The tannins are present but well-rounded, providing structure without drying; the alcoholic warmth is noticeable, integrated into the overall texture. A subtle earthy note is also perceptible, adding depth.

In the mouth it evolves progressively, rewarding those who let it breathe: it opens up to a long, pleasant persistence that invites the next glass. It is ideal with braised meats, stewed game and aged cheeses, but also stands up well to richer pairings featuring dark chocolate. Serve at a moderate temperature and, if possible, decant for at least an hour to appreciate its full expressiveness.
The winery

Nino Negri – Winery in Lombardia

Discover the story and wines of Nino Negri.

A historic Valtellina winery specializing in mountain Nebbiolo (locally Chiavennasca), known for Valtellina Superiore, Sfursat/Sforzato and some cru selections.
Region: Lombardia
Country: Italia
Founded: 1897
Grapes: Chiavennasca (Nebbiolo), Chardonnay, Sauvignon Blanc, Incrocio Manzoni
Specialist in Chiavennasca and the historic subzones. It owns and manages terraced mountain vineyards covering approximately 33 hectares of its own, in addition to longstanding collaborations with many Valtellina families. A leading producer of Valtellina Sfursat, with iconic labels such as the 5 Stelle. Historic headquarters within a 15th-century palazzo in Chiuro, combining tradition with winemaking innovation. Company within Gruppo Italiano Vini.
Winery history
Founded by Nino Negri and with deep roots in Chiuro, the winery has more than a century of history. The company website records historical milestones, from the 15th‑century palazzo that houses the winery to the company's official registration and subsequent phases of growth; in recent years Nino Negri joined Gruppo Italiano Vini and has benefited from the work of prominent oenologists who contributed to the winery's qualitative development.
Production philosophy
The winery aims to highlight the distinctive character of Chiavennasca through mountain viticulture, careful selection of cru and winemaking techniques that reflect the valley’s microclimatic and soil variations. It combines local tradition with modern methods to produce wines that express the territory.
Terroir and vineyards
The vineyards are in Valtellina, cultivated on steep terraces with dry-stone walls in historic subzones such as Sassella, Grumello, Inferno and Valgella. The soil is often shallow, rich in schist and quartz fragments; exposure and a wide diurnal temperature range give the wines structure, acidity and minerality.
Awards and recognitions
The Valtellina Sfursat 5 Stelle 2021 by Nino Negri has been awarded the "Tre Bicchieri" distinction in Gambero Rosso’s Guide to Italian Wines.

Official Awards

Expert Prize Description Vintage