Spumante Bela - Cotar 2020

Cotar

Format: 75 cl

-14%
Recommended price: 49,22 €
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Technical information
Producer Cotar
Name Spumante
Variety Malvasia Istriana, Vitovska
Vintage 2020
Gradation 12.0%
Format 75 cl
Aromatic profile Fresh, fruity, floral
Vinification method Charmat Method
Residual sugars Dry
Region Carso
Production area Gorjansko
Country Italy
Type Sparkling
Aging Aging in oak barrels for 3 years
Type of cask 1,500-liter oak barrels
Color White
Serving temperature 6-8°C
Recommended consumption Young, within 1-2 years
Pairing Aperitifs, appetizers, light desserts
The Spumante Bela di Cotar is born from the suggestive hills of Friuli Venezia Giulia, a land rich in winemaking tradition and Central European influences. This sparkling wine is characterized by the skillful use of native and international grape varieties, carefully selected to express freshness and liveliness. The aging takes place through the Charmat method, which preserves the intensity of the aromas and gives fine and persistent bubbles.

In the glass, it presents a bright straw-yellow color, enriched by an elegant and persistent perlage. The olfactory profile reveals fruity hints of green apple, pear, and citrus, accompanied by slight floral notes that confer harmony and balance. On the palate, it stands out for a pleasant freshness, liveliness, and a slightly savory finish, inviting sip after sip.

This Spumante Bela is perfect as an aperitif but also pairs successfully with delicate fish dishes, appetizers, and light first courses. A versatile wine that best embodies the spirit of the Friulian territories, ideal for moments of conviviality and refined simplicity.
The winery

Vina Čotar (Cotar) – Winery in Kras / Carso

Discover the story and wines of Vina Čotar (Cotar).

Family-owned winery in the Slovenian Karst, located in Gorjansko, known for terroir-driven wines (in particular Vitovska, Malvasia istriana and Teran) produced with a low-impact approach and organic/biodynamic practices.
Region: Kras / Carso
Country: Slovenia
Founded: 1974
Grapes: Vitovska, Malvasia Istriana (Malvazija), Teran / Refosco, Sauvignon Blanc, Chardonnay, Merlot, Cabernet Sauvignon
Vineyards and winery located in Gorjansko, approximately 5 km from the sea. Cellar partially carved into the rock on multiple levels. Labels featuring the producers' fingerprints Typical wines of the Carso: Vitovska, Malvasia istriana and Teran Natural approach with spontaneous fermentations and low use of sulfites
Winery history
The Cotar family’s story began with the local restaurant business: Branko started making wine from grapes harvested in the family vineyards for the osteria, with initial production already in the 1970s; bottling for wider sale took place in the late 1980s/early 1990s. Over time the operation developed with the construction of a cellar partially carved into the rock and the involvement of the next generation.
Production philosophy
Production oriented toward minimal intervention: respect for the soil and biodiversity, organic or biodynamic practices reported by multiple sources, spontaneous fermentations, and limited or no use of sulfites. The approach aims to express the character of the Carso through wines with a strong sense of place.
Terroir and vineyards
Located on the Carso plateau in Gorjansko, a few kilometres from the sea. Vineyards on terra rossa are exposed to winds such as the Mornik and the Bora, which influence ripening and organoleptic character.

Official Awards

Expert Prize Description Vintage