Stone Terraces Vintage 2017 - Wooden Case - W. & J. Graham's
W. & J. Graham'sVintage port · 70 cl · 20.0% vol · Red fruits, spices, chocolate notes
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| W. & J. Graham's | |
| Vintage port | |
| Red fruits, spices, chocolate notes | |
| Wine grapes | |
| 70 cl | |
| 20.0% | |
| Portogallo | |
| Oak barrels | |
| In barrels for 2 years, then in bottle | |
| Traditional port varieties (touriga, tinta roriz) | |
| Intense ruby red | |
| Temperature 16-18°C, served with aged cheeses |
Visually, the Stone Terraces 2017 presents a deep and bright ruby color. On the nose, complex and seductive fragrances of ripe fruit, such as plum and cherry, emerge, enriched by nuances of chocolate and sweet spices due to aging in oak barrels. The use of stone terraces allows the vines to reflect the heat accumulated during the day, intensifying the aromatic characteristics of the grapes.
On the palate, the wine is full-bodied and well-structured, with velvety tannins and impeccable balance. The finish is persistent, leaving a pleasant sensation of warmth and complexity that invites another sip. The longevity of this port is remarkable, showing an aging potential that can extend for decades, developing further gustatory and olfactory nuances over time.
The Stone Terraces Vintage 2017 by W. & J. Graham's is an explosion of flavors that reflects the rich winemaking tradition of Porto. It is ideal as a meditation wine or to accompany aged cheeses, dark chocolate, and fruit-based desserts. Its presentation in a wooden case also makes it an excellent option for a high-impact gift or to enrich a selected cellar.
W. & J. Graham's
Discover the spirits, production style and story of W. & J. Graham's.
Ageing
Ageing both in seasoned wood (tonéis and oak casks) for Tawny and Reserve, and short wood ageing followed by extended bottle ageing for Vintage Port; primary maturation carried out in Graham's Lodge in Vila Nova de Gaia.