Award-Winning Wine

Tancredi DOC - Donnafugata 2021

Donnafugata
5.0
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Format: 75 cl

-17%


Recommended price: 50,87 €
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Technical information
Producer Donnafugata
Name Tancredi DOC
Variety Nero d'Avola, Cabernet Sauvignon, altre varietà
Vintage 2021
Gradation 14.0%
Format 75 cl
Aromatic profile Red fruits, spices, balsamic notes
Vinification method Steel fermentation, prolonged maceration
Region Sicily
Production area Western Sicily
Country Italy
Type Red wine
Aging 12-18 months
Type of cask French oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption 3-7 years
Pairing Red meats, game, aged cheeses
The Tancredi DOC from Donnafugata is a red wine of great elegance and complexity, which perfectly embodies the spirit and winemaking tradition of Sicily. A result of Donnafugata's constant commitment, located in a unique territory for climate and terroir, the Tancredi is primarily a blend of Cabernet Sauvignon and Nero d'Avola, with the possible addition of other varieties depending on the vintage.

The wine displays an intense ruby red color with garnet hues that intensify as it ages. On the nose, it opens with a rich and complex bouquet where the notes of ripe red fruits dominate, enriched by nuances of tobacco, cocoa, and sweet spices resulting from maturation in barriques.

On the palate, the Tancredi DOC shows a robust structure, yet elegant at the same time, with well-integrated tannins that lead to a long and persistent finish. The balance between acidity and body is masterful, making it an ideal companion for rich and flavorful dishes such as roasted red meats, game, and aged cheeses.

Aged in oak barrels for a period that can vary from 12 to 14 months before further refinement in the bottle, the Tancredi achieves an excellent expression of Sicilian viticultural potential. It is a wine that can be enjoyed immediately, but also has great aging potential.

Every sip of Tancredi DOC from Donnafugata is a journey into the traditions, flavors, and aromas of this sun-kissed land, making it a wine that should not be missing in the cellar of any enthusiast.
The winery

Donnafugata – Winery in Sicilia

Discover the story and wines of Donnafugata.

Sicilian family-owned winery producing wines and olive oil across different areas of the island; known for its commitment to sustainability and for iconic wines such as Ben Ryé, Mille e una Notte and Tancredi.
Region: Sicilia
Country: Italia
Founded: 1983
Grapes: Nero d'Avola, Frappato, Nerello Mascalese, Nerello Cappuccio, Carricante, Zibibbo, Grillo, Catarratto, Ansonica (Inzolia)
Vineyards and estates across multiple areas of Sicily: Contessa Entellina, Pantelleria, Vittoria, Etna and Marsala. Ben Ryé: Passito di Pantelleria, considered one of the winery's iconic wines. Long-standing commitment to sustainability: herbicide-free agricultural practices, calculation of carbon and water footprints, and participation in local projects. An ongoing dialogue with art and music. Also produces extra virgin olive oil at Tenuta di Vittoria.
Winery history
Donnafugata began as an entrepreneurial project of the Rallo family, led by Giacomo and Gabriella Rallo. The modern company grew out of the family’s historical roots in the province of Marsala. Since its founding the brand has expanded its presence across several Sicilian territories and is now led by the next generation. Over the years the company has complemented its traditional production with sustainability initiatives, experimentation with indigenous grape varieties, and cultural projects connected to art and music.
Production philosophy
Enhancing biodiversity and Sicily's indigenous grape varieties, combining respect for the land with sustainable practices. Donnafugata focuses on carefully crafted, sometimes niche wines rooted in distinct territories, with a strong connection to the arts and cultural initiatives such as Donnafugata Music & Wine.
Terroir and vineyards
Production is spread across several estates in Sicily: Contessa Entellina, the volcanic island of Pantelleria, the Vittoria district, the slopes of Etna and the historic cellars of Marsala. Each area is employed to express different grape varieties and styles, from Pantelleria’s passito wines to the reds of Vittoria and Etna.
Awards and recognitions
Donnafugata's iconic wines, particularly the Passito di Pantelleria Ben Ryé, have received accolades and high ratings from Italian and international guides and publications, including Gambero Rosso, DoctorWine, Veronelli, and other international reviewers cited by the company.

Official Awards

Expert Prize Description Vintage