Terrano IGT - Skerk 2018

Skerk

Terrano 100% · Venezia Giulia IGT Terrano · 75 cl · 2018

-11%
Recommended price: 44,09 €
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Technical information
Producer Skerk
Name Venezia Giulia IGT Terrano
Variety Terrano 100%
Vintage 2018
Gradation 11.0%
Format 75 cl
Aromatic profile Red berries, cherry, mineral notes, powerful tannins
Vinification method 15-day skin maceration in wooden vats
Region Friuli-Venezia Giulia
Production area Carso plateau, Duino Aurisina
Country Italy
Type Red wine
Aging Aged 1 year in 25-hectoliter barrels
Type of cask 25-hectoliter barrels (wood)
Color Intense ruby red
Serving temperature 16–18 °C
Pairing Cured meats; ragù pasta; roast pork
The Terrano IGT from Skerk is a red wine that shows an intense ruby color and a distinctive freshness. On the nose there are impressions of small red fruits, subtle herbaceous notes and a mineral streak that defines its character. On the palate it displays lively acidity, present but well-integrated tannins and a saline texture that supports the finish, providing balance and drinkability. It comes across as vibrant and straightforward, suited to those seeking a red with clear gustatory presence without excess.

For the table it pairs naturally with cured meats and medium-aged cheeses, with simple meat dishes and rustic traditional fare. It also works well as an everyday wine in informal pairings. Recommended serving temperature around 14–16 °C and a light decant if you wish to open its aromatic profile. It is a proposition that favors authenticity and enjoyment without artifices: a direct, candid red to enjoy in company.
The winery

Skerk – Winery in Friuli‑Venezia Giulia (Carso)

Discover the story and wines of Skerk.

Small Carso estate (Duino Aurisina, Province of Trieste) run by the Škerk family (Sandi Škerk). Produces primarily territorial white wines — including Malvasia Istriana and Vitovska — in limited volumes; cellar carved into karst rock and low-intervention farming with measured skin macerations.
Region: Friuli‑Venezia Giulia (Carso)
Country: Italy
Winery history
Founded in the 1980s; reported year of foundation: 1987. Family-owned (Škerk family). Declared annual production approximately 22,000 bottles.
Production philosophy
Focus on expressing the Carso terroir: minimal vineyard practices (close to organic), spontaneous fermentations and measured skin macerations for expressive, ageworthy whites; moderate wood aging when used.
Terroir and vineyards
Località Prepotto, Municipality of Duino-Aurisina (Province of Trieste) — karst plateau near the Gulf of Trieste; calcareous/rocky soils with strong Bora wind influence. Declared vineyard area: about 7 hectares; indicated altitude around 200–250 m asl.

Official Awards

Expert Prize Description Vintage