Toscana Bianco IGT - Pantagruel - Castello della Mugazzena 2023

Castello della Mugazzena

Vermentino 75%, Viognier 10%, Malvasia 15% · Toscana Bianco IGT · 75 cl · 2023

-20%
Recommended price: 33,26 €
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Technical information
Producer Castello della Mugazzena
Name Toscana Bianco IGT
Variety Vermentino 75%, Viognier 10%, Malvasia 15%
Vintage 2023
Gradation 12.5%
Format 75 cl
Aromatic profile Fresh, fruity, floral
Vinification method Steel fermentation
Region Tuscany
Country Italy
Type White wine
Aging Aging on fine lees in wood
Type of cask Wood
Color White
Serving temperature 10-12°C
Recommended consumption Within 2-3 years from harvest
Pairing Appetizers, fish, light dishes
The Toscana Bianco IGT "Pantagruel" produced by Castello della Mugazzena is a wine that embodies the elegance and richness of Tuscan white wines. It originates from a careful selection of grapes cultivated in the fertile lands of Tuscany, a region renowned for its centuries-old winemaking tradition and enchanting landscapes.

The "Pantagruel" stands out for its straw-yellow color with bright reflections that herald its vitality and freshness. On the nose, it offers an intensely aromatic bouquet, where notes of ripe white fruits, such as peach and pear, intertwine with hints of white flowers and a slight touch of aromatic herbs. This olfactory complexity invites a sip, which reveals itself to be balanced, harmonious, and persistent.

On the palate, the liveliness is balanced by a soft structure and a pleasant acidity that make the "Pantagruel" extremely versatile and enjoyable. Its elegance and freshness make it ideal for accompanying fish dishes, seafood, but also light first courses and sophisticated salads. Excellent as an aperitif, it is capable of pleasantly opening a dinner or a convivial gathering.

Meticulously crafted, from the vineyard to the vinification, the Toscana Bianco IGT "Pantagruel" from Castello della Mugazzena represents excellence in white wine production, capable of satisfying the most demanding palates and elevating any occasion with its distinctive and inviting character.
The winery

Castello della Mugazzena – Winery in Toscana

Discover the story and wines of Castello della Mugazzena.

A farmstay and agricultural estate in Lunigiana (Tresana, MS) that produces IGT Toscana wines, extra virgin olive oil, and offers accommodation in a restored medieval village.
Region: Toscana
Country: Italia
Founded: 2012
Grapes: Syrah, Vermentino, Viognier, Malvasia
Production is focused on two main labels: Gargantua and Pantagruel. Official shop with four listed products: Gargantua, Pantagruel, Clotilde/Clitilde, and oil. Farm stay and winery housed in a restored medieval village in Lunigiana. Declared adoption of sustainable/organic agricultural practices for vineyards and olive groves. Project led by Santo Gentilcore; first commercial vintage recorded in 2016.
Winery history
The estate is based in the restored hamlet of Castello della Mugazzena, with the winery housed within the agritourism property. The project is led by Santo Gentilcore; the estate's activity began in the early 2010s and the first commercial harvest was celebrated in 2016, according to information published by the company and by tourist profiles.
Production philosophy
Limited production focused on quality and respect for the land: the wines are presented as expressions of the vineyards surrounding the relais, cultivated with declared sustainable/organic approaches. The label names evoke Rabelais’s literary inspiration and the idea of direct contact with nature.
Terroir and vineyards
Lunigiana, in the municipality of Tresana, Province of Massa Carrara, Tuscany. The estate is set amid vineyards, olive groves and a private park surrounding the hamlet.

Official Awards

Expert Prize Description Vintage