Producer
|
Bolla |
Name
|
Valpolicella DOC |
Variety
|
60% Corvina, 30% Rondinella, 10% Molinara |
Gradation
|
12.5% |
Format
|
375 ml |
 Aromatic profile |
Black pepper, cedar, raspberry, licorice, nuts |
Vinification method
|
Fermentation in steel at controlled temperature |
Region
|
Veneto |
Production area
|
Valpolicella |
Country
|
Italy |
Type
|
Red wine |
Aging
|
2 months |
Type of cask
|
Slavonian, French and American oak |
 Color |
Ruby red |
Serving temperature
|
16-18°C |
Recommended consumption
|
Within 2-3 years |
Pairing
|
Red meats, cured meats, medium-aged cheeses |
Valpolicella DOC - Bolla
Format: 375 ml
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|
Producer
|
Bolla |
|
Name
|
Valpolicella DOC |
|
Variety
|
60% Corvina, 30% Rondinella, 10% Molinara |
|
Gradation
|
12.5% |
|
Format
|
375 ml |
| Aromatic profile |
Black pepper, cedar, raspberry, licorice, nuts |
|
Vinification method
|
Fermentation in steel at controlled temperature |
|
Region
|
Veneto |
|
Production area
|
Valpolicella |
|
Country
|
Italy |
|
Type
|
Red wine |
|
Aging
|
2 months |
|
Type of cask
|
Slavonian, French and American oak |
| Color |
Ruby red |
|
Serving temperature
|
16-18°C |
|
Recommended consumption
|
Within 2-3 years |
|
Pairing
|
Red meats, cured meats, medium-aged cheeses |
Il Valpolicella DOC di Bolla è un'ode all'eleganza e alla tradizione vinicola del Veneto. Questo vino, caratterizzato da un vibrante colore rosso rubino, offre al naso un bouquet intrigante di ciliegie fresche, spezie dolci e una leggera nota floreale. In bocca, il Valpolicella si presenta medio-leggero con una struttura equilibrata e una piacevole freschezza. Le ciliegie e le spezie percepiti al naso si ritrovano anche al palato, accoppiati a tannini morbidi e una delicata acidità che guida verso un finish pulito e persistente.
Ideale come compagno per pasti quotidiani, questo Valpolicella DOC è perfetto per accompagnare piatti di pasta al ragù, pollo arrosto o formaggi di media stagionatura. Un classico del territorio che continua a raccontare la storia di Bolla, una cantina che da decenni si impegna nella produzione di vini che riflettono autenticamente la loro origine. Aprezziare al meglio servito a una temperatura di circa 16-18°C.
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