Vieux Château Certan 2022 - Pomerol 2022

Pomerol

Merlot 75%; Cabernet Franc 20%; Cabernet Sauvignon 5% · AOC Pomerol · 75 cl · 2022

-14%
Recommended price: 722,35 €
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(825,99 €/ℓ)

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Technical information
Producer Pomerol
Name AOC Pomerol
Variety Merlot 75%; Cabernet Franc 20%; Cabernet Sauvignon 5%
Vintage 2022
Gradation 14.5%
Format 75 cl
Aromatic profile Black fruit, plum, violet, truffle, spices, earthy notes
Vinification method Fermentation in vats; élevage in barriques
Region Bordeaux
Production area Pomerol (Right Bank), Bordeaux
Country France
Type Red wine
Aging 18 months in barriques; 2/3 new
Type of cask French oak barrique
Color Deep garnet-red
Serving temperature 16–18°C
Recommended consumption Drink 2032–2060
Pairing Red meat, lamb, game, truffle, aged cheeses
Vieux Château Certan 2022 comes from Pomerol and shows a deep ruby color. On the nose it offers impressions of ripe fruit, slight spicy notes and a discreet tertiary component that develops with aeration. On the palate it is concentrated yet balanced: the acidity supports the profile and the present, well-integrated tannins contribute to a harmonious structure. The finish is persistent and clean, leaving fruity impressions and a subtle mineral note. The overall profile suggests a wine with good substance, suitable for drinking now or after a few years of bottle aging.

It is recommended to serve it at around 16–18 °C in large glasses to encourage aromatic opening. It pairs with grilled red meats, mushroom dishes and aged cheeses, but also stands up to more complex preparations thanks to its structure. For those wishing to cellar it, a cool, stable cellar will favor its evolution; for immediate tasting, opening the bottle about an hour beforehand helps to reveal broader aromas.
The winery

Pomerol – Winery in Bordeaux (Libournais, Rive Droite)

Discover the story and wines of Pomerol.

Small, prestigious appellation on Bordeaux’s Right Bank, renowned for its red wines based primarily on Merlot and for soils rich in iron oxides (the so-called "crasse de fer").
Region: Bordeaux (Libournais, Rive Droite)
Country: Francia
Grapes: Merlot, Cabernet Franc, Cabernet Sauvignon, Malbec (Pressac), Petit Verdot
Appellation exclusively dedicated to red wines. Predominantly Merlot, often blended with Cabernet Franc. Distinctive soils with "crasse de fer" that influence structure and aroma. A small but highly prestigious appellation with no official classification of crus.
Winery history
Wine region with ancient roots: vineyards have been present since Roman times, with significant development in the Middle Ages through the activity of local religious orders. Pomerol's modern reputation was consolidated between the 19th and 20th centuries; the area has been recognized as a distinct appellation and is included in the AOC regulations established in France.
Production philosophy
Production centered on terroir and on enhancing small parcels: many producers run relatively small estates, favoring practices that prioritize grape quality and the expression of the soil rather than high yields or formal classifications.
Terroir and vineyards
Located in the Libournais near the River Isle, Pomerol is a plateau with heterogeneous soils: clays mixed with gravel and sand, and a subsoil rich in iron oxides. Its boundaries include the Barbanne stream to the north, and it lies adjacent to Saint-Émilion and Libourne.