Edradour

Whisky 2010 10 yo SFTC Bourbon Matured 50cl - Ballechin - Edradour

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Format: 50 cl

-20%


Recommended price: 149,41 €
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Technical information
Producer Edradour
Type Whisky
Aromatic profile Notes of vanilla, caramel, dried fruit, spices
Ingredients Malted barley, water, yeast
Format 50 cl
Gradation 56.7%
Type of cask Ex-bourbon cask
Aging 10 years
Distillation method Copper pot still distillation
Number of distillations 2
Filtration Not cold filtered
Color Golden amber
Consumption At room temperature, neat or with a drop of water
The Ballechin Whisky 2011 10 yo SFTC Bourbon Matured is a spirit that embodies the authentic character of Scottish tradition, produced at the historic Edradour distillery, located in the Highlands region. This whisky is born from a careful selection of malted barley and pure water, fermented and aged for ten years in bourbon casks, which give the spirit a rich structure and a enveloping aromatic profile.

The maturation process in ex-bourbon casks enhances sweet and spicy notes, with intense hints of vanilla, honey, and a delicate touch of dried fruit, accompanied by a light smoky scent typical of the Ballechin style. On the palate, it is round, with a velvety texture and a persistent finish, revealing woody nuances and a pleasant harmony between sweetness and spices.

Perfect to enjoy neat or with a splash of water, this whisky pairs wonderfully with flavorful dishes such as roasted white meats or aged cheeses, enhancing the character of traditional cuisine. A sensory experience that tells the story of the excellence of the Highlands territory and the distilling art of Edradour.
Distillery

Edradour

Distillery

Discover the spirits, production style and story of Edradour.

Edradour is a small Scottish single malt distillery located in Pitlochry, Perthshire. Known as 'Scotland's Little Gem', it maintains craft production and a range that includes both the classic Edradour single malt and the peated Ballechin line.
single malt scotch highland single malt peated whisky (Ballechin) small-batch / craft
Country Scotland
Region Perthshire
Founded 1825

Distillation

Pot still (small batch pot stills)

Ageing

Maturation in oak casks using a variety of reconditioned casks and finishes (wine/port/sherry/ex-bourbon); experiments with different wood types for finishing.

Raw materials

barley malt water (Ben Vrackie spring)

Representative products

Whisky Edradour 10 Years Highland 70cl Whisky 2015 Unchillfiltered 70cl - Edradour Ballechin 10 Years 70cl - Edradour (peaty line) Whisky 1999 21 yo Bordeaux Finish 70cl - Edradour Whisky 1999 22 yo Sherry Finish 70cl - Edradour Whisky 1998 Single Cask 70° Anniversary 70cl

Official Awards

Expert Prize Description Vintage