More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| The Balvenie | |
| Whisky | |
| Notes of honey, vanilla, dried fruit | |
| Malted barley, water, yeast | |
| 70 cl | |
| 48.5% | |
| American and European oak barrels | |
| 40 years | |
| Distillation in copper stills | |
| 2 | |
| Not cold filtered | |
| Dark amber | |
| At room temperature, neat or with a drop of water |
On the nose, it opens with elegant notes of acacia honey, vanilla, and a delicate hint of smoked wood, accompanied by fruity nuances of peach and candied citrus. On the palate, it reveals an enveloping structure, where the sweetness of the malt intertwines with sweet spices and a lingering aftertaste of butter caramel and toasted nuts. This whisky lends itself to meditative tasting moments, ideal to accompany dark chocolate or delicate cigars, enhancing every sip with its refined elegance and complexity. A true collector's treasure for high-end whisky enthusiasts.
The Balvenie
Discover the spirits, production style and story of The Balvenie.
Distillation
Double distillation in copper pot stills; the shape and configuration of the stills contribute to the character of the spirit.
Ageing
Aging in oak casks; widespread use of wood finishing (transfer into casks that have held sherry, rum, port or into virgin American oak to achieve different aromatic profiles).