Whisky Glenmorangie Quinta Ruban 70cl - Boxed

Glenmorangie

Whisky · 70 cl · 46.0% vol · Notes of dark chocolate, orange, sweet spices

-22%
Recommended price: 88,44 €
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Technical information
Producer Glenmorangie
Type Whisky
Aromatic profile Notes of dark chocolate, orange, sweet spices
Ingredients Malted barley, water, yeast
Format 70 cl
Gradation 46.0%
Type of cask Ex-bourbon oak barrels and port barrels
Aging Minimum 12 years
Distillation method Distillation in copper pot stills
Number of distillations 2
Filtration Non chill-filtered
Color Dark amber
Consumption Neat, with water or ice

Quinta Ruban è un whisky non-filtrato che nasce dalla distillazione di malto purissimo invecchiato nelle migliori botti di rovere bianco americano per 14 anni e successivamente travasato in botti da Porto tra le migliori Quintas portoghesi. Nel 2014 è stato eletto whisky dell'anno all'International Whisky Competition.

Al calice si presenta con un colore giallo ambrato brillante. All'olfatto è ampio e travolgente con i suoi ampi aromi perfettamente amalgamati l'un l'altro. I sentori di cioccolato e caramella d'orzo, ben si mescolano infatti agli aromi fruttati di frutti di bosco e alle note speziate di noce moscata con legno di sandalo e nocciola tostata.

Un sorso intrigante, ricco e avvolgente contraddistinto da nitidi sentori agrumati che evolvono in un finale dolce e finemente speziato.

Si consiglia di berlo liscio.

 


Informazioni tecniche


PRODUTTORE
Glenmorangie
NAZIONE
Scozia
FORMATO
0.7L
TIPOLOGIA
Whisky
GRADAZIONE
46%
INGREDIENTI PRINCIPALI
Malto d’orzo
REGIONE
Highlands


Come servire

Bicchiere:

Calice alto a tulipano

Scopri di più

Servire a:

16-18°C



La Distilleria: Glenmorangie

Maggiori Informazioni
Distillery

Glenmorangie

Distillery

Discover the spirits, production style and story of Glenmorangie.

Scottish Highland single malt producer known for its very tall stills, soft fruity style and extensive use of aging/finishing in a variety of cask types.
whisky Scottish single malt aged whisky whisky with wine-cask finishes
Country Scotland
Region Highlands (Easter Ross)
Founded 1843

Distillation

Very tall copper pot stills; batch distillation process typical of Scottish single malts.

Ageing

Maturation in oak casks (American white oak ex-bourbon) with frequent finishing in casks that previously held wines or other spirits (sherry, port, Sauternes, Madeira, etc.) or in special woods; use of ex-bourbon casks for the core maturation and second-fill/finish casks for specific expressions.

Raw materials

malted barley water (Tarlogie Springs)

Representative products

Glenmorangie 10 Years (The Original) Glenmorangie Lasanta (sherry finish) Glenmorangie Nectar d'Or (Sauternes finish) Glenmorangie Quinta Ruban (port finish) Glenmorangie Signet Glenmorangie 18 Years Old

Official Awards

Expert Prize Description Vintage