Whisky Starward Left-Field Double Grain 70cl - Starward

Starward

Format: 70 cl

-14%
Recommended price: 53,60 €
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Technical information
Producer Starward
Type Whisky
Aromatic profile Fruity, vanilla, light spices
Ingredients Malted barley, corn
Format 70 cl
Gradation 40.0%
Type of cask Australian red wine barrels
Aging Minimum 3 years
Distillation method Column and pot still
Number of distillations 2
Filtration Cold filtration
Color Light amber
Consumption Neat, with ice or cocktail
The Whisky Starward Left-Field Double Grain is born from the careful selection of two main grains for distillation, using a blend that expresses the complexity and modernity typical of the Australian distillery Starward, located in Melbourne. Characterized by a double fermentation, this whisky boasts a refined aromatic profile, with integrated notes of vanilla, honey, and toasted hints derived from aging in Australian red wine barrels.

The double fermentation gives the spirit a smooth structure and a rich flavor texture that opens with nuances of ripe fruit, delicate spices, and a persistent aftertaste of sweet cereals. The Australian territory, with its temperate climate, contributes to a balanced maturation that enhances every olfactory and gustatory nuance, making this whisky unique on the international scene.

Perfect for tastings that prefer creaminess and complexity, the Left-Field Double Grain pairs magnificently with white meat dishes, aged cheeses, or simply as a meditation spirit in good company. A sensory experience that unites tradition and innovation in every sip.
Distillery

Starward

Distillery

Discover the spirits, production style and story of Starward.

Starward is an Australian whisky producer based in Port Melbourne (Victoria). It is known for maturing its spirits in Australian red wine barrels and for a taste-driven approach that favors local ingredients and unconventional maturation techniques.
Australian whisky single malt double grain whisky matured in red wine casks
Country Australia
Region Victoria
Founded 2007

Distillation

Double distillation in copper pot stills.

Ageing

Primarily matured in ex-Australian red wine casks; notable practices include wet fill on some casks and the use of solera for specific expressions. Melbourne's climate accelerates the interaction between wood and spirit.

Raw materials

malted barley wheat

Representative products

Whisky Starward Left-Field Double Grain 70cl - Starward Whisky Starward Nova Single Malt 70cl - Starward

Official Awards

Expert Prize Description Vintage