Raw materials
Blue Weber agave (100% agave)
well/artesian water
Brand
Cimarron
Explore the spirits, production style and story of Cimarron.
Cimarrón is a tequila brand produced in the Los Altos region of Jalisco, Mexico. The commonly available expressions (Blanco, Reposado, Añejo) are made from 100% Blue Weber agave and are promoted as additive-free; commercial production is entrusted to the Tequileña distillery (NOM 1146).
100% Blue Weber tequila
Los Altos (highlands) tequila
tequila without additives
tequila brand
Producer range
Producer range Cimarron
Spirit categories
100% Blue Weber tequila
Los Altos (highlands) tequila
tequila without additives
tequila brand
Representative products
Tequila Cimarron Blanco
Tequila Cimarron Reposado
Tequila Cimarron Añejo
Casks and ageing vessels
American white oak (uncharred)
Distillation and production
Distillation and production
Production method
Production is entrusted to the Tequileña distillery (NOM 1146). Blanco expressions are described as unaged and obtained from 100% Blue Weber agave. Technical sources report predominant use of column distillation supplemented by small percentages of pot still distillate for greater body; a proprietary technique of crushing the piñas without adding water is reported for the Blanco. The product is normally bottled at 40% ABV.
Distillation
Mainly column distillation with integration of a share of pot still distillate for greater structure; double distillation. For the Blanco a technique of crushing the piñas without adding water is reported (as described in distributor technical sheets).
Ageing
Blanco: unaged. Reposado: finished in casks for a few months (commercial sources indicate about 4–6 months in uncharred American white oak).
Producer history Cimarron
Cimarrón is marketed as a brand connected to the production of the Tequileña distillery (NOM 1146) and to master distiller Enrique Fonseca, a figure frequently mentioned in product sheets and distribution materials. Distributor sources and product sheets indicate the brand has been on the market since the 1990s, but no independent official brand website reporting a formal foundation date was found.
Production philosophy
To showcase the agave of the Jalisco highlands by offering a frank, dry organoleptic profile, with products declared as 100% Blue Weber agave and formulated without added additives, delivering good value for money suitable both for mixing and casual tasting.
Territory
Los Altos (highlands) of Jalisco, Mexico; production linked to the Tequileña distillery based in Tequila, Jalisco (official distillery address).
Cimarron
This producer is a useful reference point for enthusiasts looking for authentic spirits, distinctive production identity and a carefully selected online catalogue.
On this page you can discover the producer, understand its main categories and browse the products currently available for purchase.
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