Raw materials
malted barley
water
yeast
Brand
Ley Seca
Explore the spirits, production style and story of Ley Seca.
Ley Seca is a Mexican whisky brand included in the Fraternity Spirits portfolio. The commercially available range offers a whisky made from 100% malted barley sourced from the Bajío region, with a 40% vol. ABV and a minimum indicated ageing of 3 years in lightly toasted American oak casks.
whisky
Mexican whisky
single malt
grain whisky
Producer range
Producer range Ley Seca
Spirit categories
whisky
Mexican whisky
single malt
grain whisky
Representative products
Whisky Ley Seca 70cl
Ley Seca 3Y Single Malt 70cl
Casks and ageing vessels
American white oak barrels (american white oak)
Distillation and production
Distillation and production
Production method
Produced from 100% malted barley (malted barley from the Bajío region). Minimum ageing of 3 years in lightly toasted American oak barrels. Commercial strength 40% vol.
Distillation
Distillation in copper pot stills (pot still) — indicated by online product sheets.
Ageing
Minimum ageing of 3 years in lightly toasted American oak barrels.
Production philosophy
According to the owner/distributor, the project aims to valorize and spread Mexican traditions within the world of spirits; the name evokes the historical period of the 'Ley Seca' (prohibition) as a narrative and historical reference for the brand.
Territory
Mexico (Bajío region). Some sales sheets and press releases indicate commercial presence and production linked to the area of Guanajuato, in the Bajío.
Awards and recognitions
Silver Medal — SFWSC 2024 (included in the winners list published by The Tasting Alliance).
Ley Seca
This producer is a useful reference point for enthusiasts looking for authentic spirits, distinctive production identity and a carefully selected online catalogue.
On this page you can discover the producer, understand its main categories and browse the products currently available for purchase.
Products from
Italy
Europe
USA, UK, Switzerland