Winery

Winery Gaja

Discover the story, territory and wines of Gaja.

Historic winery from Barbaresco (Piedmont), renowned for its Nebbiolo crus and for the winemaking innovation promoted by the Gaja family.
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Winery history Gaja

The Gaja family has been present in the Langhe since the second half of the 19th century; the estate, established in the community of Barbaresco, became internationally renowned thanks to its modernization choices and the bottling of wines from individual vineyards. In the 1960s and 1970s Angelo Gaja introduced single-vineyard labels and experimented with techniques and grape varieties new to the area. Over time the estate has expanded beyond the heart of the Langhe with investments and holdings in other Italian regions.

Production philosophy

Pursuit of quality through the enhancement of individual crus, direct management of the grapes, technical improvements in the vineyard and winery, and a focus on balancing tradition and experimentation.

Terroir and vineyards

Headquarters and historic vineyards in the Langhe, in the municipality of Barbaresco; the portfolio also includes estates and projects outside the region.

Awards and recognitions

Broad international recognition: Gaja wines consistently attract attention and high scores from critics and specialist guides, and regularly appear in prestigious auctions and collections.

Why choose wines from Gaja

This winery represents a useful reference point for wine lovers looking for authentic labels, territorial identity and a reliable selection available online.

On this page you can explore the producer, learn more about its history and browse the wines currently available for purchase.

Wines from

Wines from Gaja

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