Chardonnay Collio DOC - Riserva Grici - Renato Keber 2016
Renato KeberChardonnay · Collio DOC · 75 cl · 2016
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Renato Keber |
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Collio DOC |
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Chardonnay |
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2016 |
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14.5% |
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75 cl |
| Vanilla, bread crust, ripe exotic fruit | |
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Delicate destemming, skin maceration, gentle pressing, 12‑month fermentation in tonneaux |
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Friuli-Venezia Giulia |
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Podere Zegla (Cormòns, Collio, Gorizia) |
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Italy |
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Chardonnay Riserva |
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12 months in tonneaux; over 1 year bottle aging |
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Tonneaux |
| White | |
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13°-15°C |
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Fish and noble shellfish |
It pairs with mildly seasoned fish dishes, shellfish, light white meats and fresh cheeses; it is also suitable as an aperitif wine for those who prefer a structured yet soft white. Recommended serving temperature around 10–12 °C. In commercial presentation it suits buyers who value a territorial label like Collio DOC and the producer identity of Renato Keber; tasting is recommended to assess its balance with everyday dishes.
Renato Keber – Winery in Friuli‑Venezia Giulia — Collio (Collio/Collio Goriziano DOC)
Discover the story and wines of Renato Keber.