Tequila Batanga Blanco 70cl - Orendain

Orendain

Tequila blanco · 70 cl · 38.0% vol · Fresh agave, citrus, herbal notes

-27%
Recommended price: CHF 53.66
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Technical information
Producer Orendain
Type Tequila blanco
Aromatic profile Fresh agave, citrus, herbal notes
Ingredients Blue agave
Format 70 cl
Gradation 38.0%
Distillation method Double distillation in copper still
Number of distillations 2
Filtration Cold filtration
Variety Agave tequilana weber azul
Color Transparent
Consumption Neat, cocktail
Bright and direct in character, this Batanga Blanco presents an immediate aromatic profile: fresh agave and citrus notes intertwine with a light herbal streak and touches of white pepper. On the nose it remains concrete but not intrusive, suggesting cleanliness and brightness more than developed complexity. The sip confirms what the nose promises: a slender entry, a saline sensation and a dry texture that supports the aromatic components without weighing them down. The distillate’s brightness makes the sip immediate and easy-drinking.

Alcohol is perceptible but well integrated, giving controlled warmth and a clean, persistent finish that invites a second sip. Versatile in mixing, it works well neat or in simple cocktails; it is particularly suited to the classic Batanga, where lime and cola enhance its fresh character. Serve slightly chilled to emphasize its liveliness. In the kitchen it accompanies seafood preparations, citrus-based dishes and fresh cheeses, offering a pleasant contrast that keeps the palate clean between bites.
Distillery

Orendain

Distillery

Discover the spirits, production style and story of Orendain.

Mexican tequila producer based in the Tequila area (Jalisco). A long-established family in the business, owner of Fábrica La Mexicana, with a range spanning Blanco to Extra Añejo (including Gran Orendain, Ollitas and Batanga). Production is based on traditional processes (brick ovens, roller-mill extraction, fermentation with endemic yeasts) and ageing in American white oak ex-bourbon barrels.
100% agave tequila tequila blanco tequila reposado tequila añejo tequila extra añejo Mexican tequila brand
Country Mexico
Region Jalisco
Founded 1926

Distillation

Two-stage process (first distillation to obtain a liquid around 20% vol., then rectification/second distillation up to about 55% vol. for the Blanco); use of traditional stills (copper stills are cited for some expressions) and triple distillation for the Ollitas brand.

Ageing

Ageing in American white oak ex-bourbon barrels. Declared times on the site vary by category: reposado (2 to 11 months), añejo (12–35 months), extra añejo (over 36 months); specific examples: Gran Orendain Reposado ~8 months, Añejo ~18 months, Extra Añejo 3 years (36 months) and 7 years (84 months).

Raw materials

blue agave (Agave tequilana Weber, 100% agave)

Representative products

Tequila Gran Orendain Extra Añejo 7Y 70cl Tequila Gran Orendain Extra Añejo 3Y 70cl Tequila Gran Orendain Añejo 70cl Tequila Gran Orendain Reposado 70cl Tequila Gran Orendain Blanco 70cl Tequila Ollitas Reposado 70cl Tequila Ollitas Blanco 70cl Tequila Batanga Reposado 70cl Tequila Batanga Blanco 70cl Tequila Extra Reposado 100cl

Official Awards

Expert Prize Description Vintage