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Technical information
- Producer
- Casale Del Giglio
- Name
- Lazio IGT
- Variety
- Viognier
- Vintage
- 2024
- Gradation
- 13.0%
- Format
- 75 cl
- Aromatic profile
- Fruity, floral, notes of peach and apricot
- Vinification method
- Fermentation in steel at controlled temperature
- Aging
- A few months in steel tanks
- Type of cask
- Stainless steel
- Color
- White
- Serving temperature
- 10-12°C
- Recommended consumption
- Young, within 2 years
- Pairing
- White meats, fish, fresh cheeses
- Region
- Lazio
- Country
- Italy
- Production area
- Lazio
- Type
- White wine
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Viognier - Casale Del Giglio
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In the glass, it presents a bright straw yellow color, while on the nose it releases intense notes of white flowers, apricot, and peach, accompanied by elegant hints of sweet spices and honey. The palate is enveloping, soft, and velvety, with balanced volume and a pleasant freshness that balances its fragrant structure.
The aging in steel preserves the freshness and aromatic purity, making this Viognier perfect as a companion to delicate appetizers, fish-based dishes, and fresh cheeses. A wine that best expresses the potential of the Lazio territory through the elegance of this grape variety.
The winery
Casale del Giglio
Lazio (Agro Pontino, province of Latina)ItalySince 1967
- Grape varieties
- Bellone, Biancolella, Chardonnay, Sauvignon, Viognier, Petit Manseng, Merlot, Cesanese, Syrah (Shiraz), Petit Verdot, Tempranillo, Cabernet Sauvignon, Trebbiano, Fiano, Greco, Pecorino
- Strong commitment to varietal experimentation.
- Recovery and promotion of Lazio's native grape varieties.
- Vineyards are also located on the Pontine Islands for special productions.
- Varied selection: white, rosé and red wines, passito wines, grappa and oil.
- Cultural activities and an archaeological project related to the territory.