Family-owned company

Cantine Colosi

Explore the spirits, production style and story of Cantine Colosi.

Cantine Colosi is a family-run Sicilian winery that produces wines and a line of vermouth. Among its labels is the Vermouth Rosso 'Sei un Vermut', made from Insolia wine and flavored with infusions of herbs and spices.
vermouth red vermouth Sicilian winery wine
Producer range

Producer range Cantine Colosi

Spirit categories

vermouth red vermouth Sicilian winery wine

Representative products

Vermouth Rosso - Sei un Vermut - Cantina Colosi

Raw materials

wine (Insolia) sugar herbs and spices
Distillation and production

Distillation and production

Production method

For the Vermouth Rosso 'Sei un Vermut' an Insolia-based wine is flavored by infusion of herbs and spices; the recipe includes the addition of sugar (about 130 g/l) and subsequent filtration. Declared alcoholic strength 16% vol.

Producer history Cantine Colosi

Cantine Colosi is a family business active in the wine sector for generations. The company cultivates vineyards in the Aeolian Islands (Salina, Malfa) and carries out bottling in Giammoro/Pace del Mela (ME). Production includes several lines of regional wines; more recently the vermouth line identified by the label 'Sei un Vermut' was introduced.

Production philosophy

Production aims to enhance native varieties and the Mediterranean character of the Aeolian territory, offering terroir-driven products oriented to the aperitif and by-the-glass service.

Territory

Sicily (Aeolian Islands - Salina; bottling and operational headquarters in Giammoro / Pace del Mela, province of Messina).

Cantine Colosi

This producer is a useful reference point for enthusiasts looking for authentic spirits, distinctive production identity and a carefully selected online catalogue.

On this page you can discover the producer, understand its main categories and browse the products currently available for purchase.

Products from

Products from Cantine Colosi

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