Agripunica

Bianco IGT Isola dei Nuraghi - Samas - Agripunica 2024

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Format: 75 cl

-20%

$21.95

Recommended price: $27.70

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Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%): Valid for 6 bottles or multiples $20.19 You save $10.54 on 6 bottles

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Technical information

Producer	Agripunica
Name	IGT Isola dei Nuraghi
Variety	80% Vermentino, 20% Chardonnay
Vintage	2024
Gradation	12.5%
Format	75 cl
Aromatic profile	Fresh, fruity, floral
Vinification method	Fermentation in steel at controlled temperature
Region	Sardinia
Country	Italy
Type	White wine
Aging	Up to 3 years from harvest
Type of cask	Steel, cement
Color	White
Serving temperature	8-10°C
Recommended consumption	Young, within 2 years
Pairing	Appetizers, fish, light dishes

Description

Bianco IGT Isola dei Nuraghi - Samas - Agripunica is a refined white wine that comes from Sardinia, an Italian island known for its rich history, breathtaking landscapes and excellent quality wines. Agripunica is a joint venture between two titans of the wine world, Tenuta San Guido, famous for its Sassicaia, and the Sardinian winery Cantina Sociale di Santadi. This collaboration aims to explore and enhance the winemaking potential of the island, with a particular focus on the Sulcis region, in the south-west of Sardinia.

"Samas" takes its name from the ancient sun gods worshiped in Sardinia, and the wine is produced under the IGT (Typical Geographical Indication) Isola dei Nuraghi, a denomination that encompasses the entire island, allowing great freedom in the expression of the vines and winemaking techniques. Samas is mainly composed of Vermentino and Chardonnay grapes, with a small percentage of other native vines, which give the wine a unique and distinctive character.

At sight, Bianco IGT Isola dei Nuraghi Samas has a bright straw yellow color, with greenish reflections that suggest freshness and liveliness. On the nose, the wine offers an intensely fruity and floral aromatic bouquet, with notes of white peach, citrus, wild flowers and a light mineral accent, which reflects the richness of the Sardinian terroir.

In the mouth, Samas is elegant and well balanced, with a fresh acidity that supports its structure and accentuates the palette of fruity and floral flavors. The minerality is also felt on the palate, adding complexity and a pleasant flavor to the sip, which leads to a long and persistent finish.

Ideal as an aperitif, Agripunica's Bianco IGT Isola dei Nuraghi Samas pairs beautifully with fish dishes, seafood, light appetizers and fresh cheeses, offering a tasting experience that celebrates the diversity and richness of Mediterranean flavours.

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How to serve

Glass:

Calice Apertura Media

Find out more

Serve to:

8-10°C

When to drink it:

Questo vino è buono subito ma puoi farlo invecchiare 2/3 anni.

Production area

Sardinia

The winery

Agripunica – Winery in Sardegna (Basso Sulcis)

Discover the story and wines of Agripunica.

Sardinian winery established as a joint venture between prominent figures in Italian oenology. It mainly produces IGT Isola dei Nuraghi wines from the Basso Sulcis.

Region: Sardegna (Basso Sulcis)

Country: Italia

Founded: 2002

Grapes: Carignano (Carignan), Cabernet Sauvignon, Merlot, Vermentino, Chardonnay

Foundation and project led by Giacomo Tachis, with Tenuta San Guido and Cantina di Santadi. Vineyards at the Barrua and Narcao estates in Basso Sulcis Main wines: Barrua, Montessu and Samas – IGT Isola dei Nuraghi Widespread use of French oak barriques and oak aging for the red wines. Strong focus on Carignano as the region's signature grape.

Shop all wines from Agripunica The winery Agripunica

Winery history

Agripunica was established as a joint project in the early 2000s, led by winemaker Giacomo Tachis together with representatives of Tenuta San Guido and Cantina di Santadi. With the first vintage, production was developed using the estates acquired in Barrua and Narcao in the Basso Sulcis, focusing on showcasing the territory and local grape varieties alongside international varieties.

Production philosophy

Showcase the potential of Sulcis by combining local tradition with modern winemaking techniques; focusing on vineyard selection, controlled winemaking and aging in wood to produce wines of character and international standing.

Terroir and vineyards

Located in Basso Sulcis, with vineyards in the localities of Barrua and Narcao near Santadi and Narcao. Soils are described as sandy and calcareous, with a strong maritime influence.

Awards and recognitions

The winery reports having received numerous national and international awards since 2002; its wines regularly appear in specialist guides and reviews.