Grappa di Moscato 70cl - Bonollo Loading product media…

Grappa di Moscato 70cl - Bonollo

Bonollo
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Grappa 70 cl 42.0% vol Floral, fruity, aromatic

$29.68−25%($42.40/ℓ)
Recommended price: $39.51

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Bonollo
Type
Grappa
Format
70 cl
Gradation
42.0%
Aromatic profile
Floral, fruity, aromatic
Ingredients
Moscato pomace
Distillation method
Batch still distillation
Number of distillations
1-2
Filtration
Cold filtration
Variety
Moscato
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More questions

La Grappa di Moscato di Bonollo è un'eccellenza italiana, espressione della tradizione distillatoria veneta. Ottenuta dalle vinacce del pregiato vitigno Moscato, questa grappa si distingue per le sue caratteristiche aromatiche ricche e complesse. Al naso si percepiscono note floreali e fruttate, con sfumature che ricordano la rosa, il glicine e la pesca matura. Questi sentori donano una piacevole freschezza che prepara il palato a un assaggio altrettanto intrigante.

Al gusto, la Grappa di Moscato si presenta morbida e rotonda, con una dolcezza ben bilanciata e una persistenza aromatica che lascia una scia di note mielate e fruttate. La sua struttura è elegante, grazie a un'attenta distillazione che estrae solo le parti nobili delle vinacce. Un invecchiamento sapientemente condotto conferisce ulteriore profondità e complessità a questo distillato, senza però sovrastarne la fragranza originale.

Ideale come digestivo da sorseggiare lentamente, la Grappa di Moscato di Bonollo può essere servita liscia o leggermente refrigerata per esaltarne al meglio i profumi. Un vero gioiello per gli amanti delle grappe di qualità, perfetto da regalare o da degustare in momenti speciali.

Distillery

Bonollo

VenetoItalySince 1908

Bonollo (Distillerie Bonollo Umberto S.p.A.) is an Italian family-rooted producer of spirits, known for its grappas, amari and a range of liqueurs and gin. It develops identity-driven collections such as OF and Ligneum and has its operational base in the province of Padua.
  • Family-run company with documented origins in 1908.
  • Sistema Unico Bonollo (S.U.B.) for integrated control of the eaux-de-vie production chain.
  • Production of premium grappas, including expressions matured in barrique and tonneaux (Ligneum collection).
  • Branded and special lines such as OF and the acquisition/valorisation of the Ballor brand for gin, vermouth and amari.

Specialities

  • Grappa di Amarone
  • grappas aged in barrique and tonneaux
  • amari based on grappa
  • craft gin (Ballor)
  • vermouth and herbal liqueurs
The story
The Bonollo family's involvement in distillation is documented from 1908. During the twentieth century the company grew while remaining family-run, expanding production sites and acquiring historic local brands. In recent years it has launched lines such as OF (including Grappa OF Amarone Barrique) and the Ligneum collection of reserves aged in tonneaux.
Distillation
Distillation in discontinuous pot still for grappas; integrated management through the Sistema Unico Bonollo (S.U.B.).
Ageing
Ageing in French oak barrique and in tonneaux for reserves and some aged grappas.
Raw materials
  • pomace (vinacce), in particular Amarone pomace for some labels
  • herbs and roots (for amari)
  • orange peel
Representative products
  • Grappa OF Amarone Barrique
  • Amaro OF (amaro with addition of Grappa di Amarone Barrique and orange peel)
  • Ligneum - reserves in tonneaux (collection)
  • Ballor Gin (Ballor collection)
  • Grappa Tête de Cuvée Grande Reserve