Producer
|
Baron Edmond De Rothschild |
Name
|
Bordeaux Listrac-Médoc |
Variety
|
70% Merlot, 30% Cabernet Sauvignon |
Vintage
|
2016 |
Gradation
|
13.5% |
Format
|
75 cl |
 Aromatic profile |
Red fruits, spices, toasted wood notes |
Vinification method
|
Steel fermentation, wood aging |
Region
|
Bordeaux |
Production area
|
Listrac-Médoc |
Country
|
France |
Type
|
Red wine |
Aging
|
12-18 months |
Type of cask
|
French oak barrique |
 Color |
Intense ruby red |
Serving temperature
|
16-18°C |
Recommended consumption
|
Within 8-10 years |
Pairing
|
Red meats, game, aged cheeses |
Chateau Clarke Bordeaux Listrac-Mèdoc - Baron Edmond De Rothschild 2016
Format: 75 cl
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.More information
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Excise and customs charges incl. (EU, CH, US only)
|
Producer
|
Baron Edmond De Rothschild |
|
Name
|
Bordeaux Listrac-Médoc |
|
Variety
|
70% Merlot, 30% Cabernet Sauvignon |
|
Vintage
|
2016 |
|
Gradation
|
13.5% |
|
Format
|
75 cl |
| Aromatic profile |
Red fruits, spices, toasted wood notes |
|
Vinification method
|
Steel fermentation, wood aging |
|
Region
|
Bordeaux |
|
Production area
|
Listrac-Médoc |
|
Country
|
France |
|
Type
|
Red wine |
|
Aging
|
12-18 months |
|
Type of cask
|
French oak barrique |
| Color |
Intense ruby red |
|
Serving temperature
|
16-18°C |
|
Recommended consumption
|
Within 8-10 years |
|
Pairing
|
Red meats, game, aged cheeses |
Chateau Clarke Bordeaux Listrac Medoc from the Baron Edmond De Rothischild winery is an excellent red wine that comes from an ancient vineyard purchased in 1973 and replanted between 1974 and 1978 by the Baron of the same name, reaching a final result of 54 hectares.
The first bottled production dates back to 1978, and since then the quality of the wine has never stopped improving. The harvest of the grapes is carried out manually, followed by fermentation at a controlled temperature, aging goes from 14 to 18 months in mainly new barriques, and bottle refinement for a few months.
The color is a beautiful intense ruby red with dark purple reflections, on the nose there are clear hints of red berry fruit, liquorice roots and aromatic sweet caramel.
On the palate the taste is fresh, round and rightly tannic.
A wine recommended in combination with roast game, baked lamb, meat skewers and mature cheeses
How to serve
Serve to:
16-18°C
When to drink it:
This wine is good straight away but you can age it for 2/5 years
Production area
-Bordeaux
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