Francesca Romana IGT 2017 - Terenzi Bottle of Italy

Francesca Romana IGT - Terenzi 2020

Cantina Terenzi

4.75

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Format: 75 cl

-11%

$46.79

Recommended price: $52.77

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Technical information

Producer	Cantina Terenzi
Name	Francesca Romana IGT
Variety	Cabernet Franc, Cabernet Sauvignon, Merlot
Vintage	2020
Gradation	14.5%
Format	75 cl
Aromatic profile	Spices, ripe red fruit
Vinification method	Fermentation in stainless steel at 28-30°C for 15 days, maceration on the skins, malolactic fermenta
Region	Tuscany
Production area	Scansano (GR)
Country	Italy
Type	Red wine
Aging	18 months in French oak barrique, 6 months in bottle
Type of cask	French oak barrique
Color	Intense ruby red with garnet reflections
Serving temperature	16-18°C
Recommended consumption	Within 3 years
Pairing	Soups, grilled meats, roasts, game

Other vintages available:
2017

Descrizione

A unique interpretation in Tuscany of the international Cabernet Franc, Cabernet Sauvignon and Merlot vines, characterized by a rare freshness and elegance. Francesca Romana follows fermentation in stainless steel at a controlled temperature of 28-30°C for 15 days. A wine aged 18 months in French oak barriques and 6 months in the bottle.

A glass that has an intense ruby red color with reflections tending towards garnet. An intense aroma of ripe red fruit and spicy hints give rise to a bewitching and persistent bouquet on the nose. On the palate it is warm, rich and full of spicy notes, the tannins are ripe and velvety and give an intense and long-lasting flavour. A very drinkable red that conquers for the elegance with which it enters the mouth.

Definitely a wine that can represent the Tuscan territory at its best; excellent pairing to serve with soups, grilled red meats, game and roasts, and also exceptional as a meditation wine to be savored in total relaxation.

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Technical information

PRODUCER
Terenzi

VINTAGE
2018

NATION
Italy

FORMAT
0.75L

TYPE
Red Stop

GRADATION
14%

GRAPE VARIETY
Cabernet Franc - Cabernet Sauvignon - Merlot

MIN. TEMP
16°C

NAME
IGT

MAX. TEMP
17°C

REGION
Tuscany

COMBINATION
Meat - Meditation

PRODUCTION AREA
They dodge

How to serve

Glass:

Large chalice

Learn more

Serve at:

16-17°C

When to drink it:

This wine is good straight away but you can age it for 5-7 years

Production Area

Tuscany

The Cellar: Terenzi

More information

The winery

Cantina Terenzi – Winery in Toscana (Maremma - Scansano)

Discover the story and wines of Cantina Terenzi.

A winery in the Tuscan Maremma (Scansano) producing Morellino di Scansano and a range of white, rosé and passito wines, with a strong focus on wine tourism.

Region: Toscana (Maremma - Scansano)

Country: Italia

Founded: 2001

Grapes: Sangiovese, Vermentino, Viognier, Merlot, Cabernet Sauvignon, Cabernet Franc, Petit Manseng, Syrah

Strong focus on Morellino di Scansano, produced with an emphasis on pure Sangiovese. Development of previously unreleased white and passito wines for the Maremma. Wine estate combining winemaking and hospitality. Presence of cultural or artistic projects linked to the local area. Winery with an extensive estate of about 60 hectares under vine, set up for visits and tastings.

Shop all wines from Cantina Terenzi The winery Cantina Terenzi

Winery history

The Terenzi project originated from the family's investment in the Maremma. After Florio Terenzi's move to the countryside, noted as a family initiative since the 1990s, the operation was organised and developed commercially with the construction of the winery and the planting of new vineyards from 2001; today it is managed by the family, including Balbino, Federico and Francesca Romana.

Production philosophy

A pursuit of elegance and expressive clarity, with Sangiovese at the core and measured experimentation with white and international varieties. Vineyard work is oriented toward sustainability, cellar technology serves quality, and attention is paid to territorial identity.

Terroir and vineyards

Situated in the municipality of Scansano in the Tuscan Maremma, the estate benefits from sea breezes and well-drained clay soils. The vineyards extend across hills facing the sea, in a landscape also connected to local cultural projects.