Friulano Collio DOC - Kurtin 2023

Kurtin

Tocai Friulano 100% · Collio DOP · 75 cl · 2023

-19%
Recommended price: $21.38
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Technical information
Producer Kurtin
Name Collio DOP
Variety Tocai Friulano 100%
Vintage 2023
Gradation 13.5%
Format 75 cl
Aromatic profile Wild flowers, pear, apricot, varietal complexity
Vinification method Soft pressing; slow fermentation ≤18°C; stainless-steel ageing
Residual sugars Dry
Region Friuli-Venezia Giulia
Production area Collio (Cormons, GO)
Country Italy
Type White wine
Aging Aged in stainless tanks until the following spring
Type of cask Stainless steel
Color Deep straw yellow
Serving temperature 10-12° C
Recommended consumption Drink young; good ageing potential
Pairing Aperitif, cured ham, fresh cheeses, hearty first courses
The Friulano Collio DOC from Kurtin is a white wine that highlights the character of the namesake grape within the Collio DOC appellation. In the glass it shows a bright straw-yellow color and releases restrained aromas of white-fleshed fruit, floral notes and a subtle herbal hint. The palate entry is soft but supported by balanced freshness, with a texture that leans toward sapidity and a clean finish with a slight almond-like recall often associated with this variety.

Versatile and easy to drink, it pairs well with seafood appetizers, fish dishes that are not overly elaborate, delicate risottos and fresh cheeses. It is intended for relatively immediate consumption but can gain further harmony if served at a moderate temperature, around 10–12 °C. It fits both informal occasions and quieter convivial moments where its drinkability and aromatic presence are appreciated.
The winery

Soc. Agricola Kurtin – Winery in Friuli‑Venezia Giulia (Province of Gorizia) — Collio DOC

Discover the story and wines of Soc. Agricola Kurtin.

Family-run winery in the Collio DOC (Cormòns, Novali), founded in 1906, producing typical local white wines such as Ribolla Gialla, Friulano, Sauvignon and Malvasia.
Region: Friuli‑Venezia Giulia (Province of Gorizia) — Collio DOC
Country: Italy
Winery history
Founded in 1906 by Martino Kurtin; the estate passed through several generations (Giovanni, Eugenio, Albino) and is today run by Alessio Kurtin. The farm became a winery in 1970.
Production philosophy
To enhance the Collio's typical white varieties and terroir expression, with attention to vineyard management and wine typicity. (Based on company information; no specific certifications publicly declared.)
Terroir and vineyards
Collio DOC (Cormòns area, Novali locality), hilly vineyard area; the estate holds vineyards in the Collio. (Public sources indicate about 11 hectares of vineyards.)

Official Awards

Expert Prize Description Vintage