Technical information
Producer Pierre-Marie Chermette
Name Moulin-à-Vent
Variety Gamay
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, floral notes
Vinification method Traditional fermentation with carbonic maceration
Region Burgundy
Production area Beaujolais
Country France
Type Red wine
Aging 12-18 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-10 years
Pairing Red meats, game, aged cheeses
Pierre-Marie Chermette

Moulin-a-Vent Les Trois Roches - Domaines Chermette

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Format: 75 cl

-20%


Recommended price: $47.44
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Technical information
Producer Pierre-Marie Chermette
Name Moulin-à-Vent
Variety Gamay
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, floral notes
Vinification method Traditional fermentation with carbonic maceration
Region Burgundy
Production area Beaujolais
Country France
Type Red wine
Aging 12-18 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-10 years
Pairing Red meats, game, aged cheeses

Moulin-à-Vent Les Trois Roches from Domaines Chermette is a refined example of red wine that derives its uniqueness from the Beaujolais region, renowned for producing expressive and complex wines. This wine is primarily made from Gamay grapes, a variety that imparts a structured elegance and a fresh liveliness.

Les Trois Roches originates from a carefully curated selection of three distinct granite soils, which beautifully reflect in the glass with a series of distinctive mineral notes accompanying nuances of ripe fruit like cherry and blueberry. The sustainable agricultural approach of Domaines Chermette ensures deep respect for nature and manifests in the wine an identity strongly tied to its territory.

On the nose, Moulin-à-Vent Les Trois Roches opens with intense aromas of red fruits and delicate spices, followed by a palate that perfectly balances acidity and tannins, presented in a harmony that evokes the longevity of this wine. It is ideal for pairing with red meat dishes, game, and aged cheeses, promising a match that elevates every meal to a memorable sensory experience.

Known for its aging potential, this wine can be enjoyed immediately or stored, developing further complexities and depth over the years.


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