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Cà Maiol |
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Spumante Brut |
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Varietà a bacca bianca |
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12.5% |
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150 cl |
| Fresh, fruity, floral notes | |
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Charmat Method |
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Brut (low) |
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Lombardy |
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Italy |
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Sparkling |
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Aging on the lees for a few months |
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Autoclave |
| White | |
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6-8°C |
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Young, within 1-2 years |
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Aperitifs, appetizers, fish |
On the palate it offers a slight creaminess and a return of citrus that extends the tasting. Perfect as an aperitif, it naturally pairs with seafood starters, sushi and fish dishes, as well as young cheeses and light risottos. In magnum format it is designed for convivial occasions: serve chilled at around 6-8 °C to better capture the aromas and freshness. It’s a versatile choice for informal dinners or more structured toasts, able to enhance simple ingredients without overpowering them. Also excellent for brunch or to accompany Mediterranean dishes.
Cà Maiol – Winery in Lombardia
Discover the story and wines of Cà Maiol.