Winery

Winery Antonutti

Discover the story, territory and wines of Antonutti.

Family-owned winery based in Pasian di Prato (UD), operating in the Grave del Friuli area and producing a wide range of white, red, sparkling and passito wines.
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Winery history Antonutti

Family-run for several generations, Antonutti is described in official sources as a historic estate of the Grave del Friuli area. The property is currently managed by the family and is noted in promotional materials as operating since 1921; over time it has developed ranges of white, red and sparkling wines and offers direct sales and cellar visits.

Production philosophy

The production approach prioritizes expression of the terroir: white wines are vinified to preserve freshness and aromatic clarity, while reds are aged in tonneaux when greater structure and complexity are sought. The estate focuses on the typicity of the grapes and on a diverse range of wines that also includes sparkling and passito wines.

Terroir and vineyards

The vineyards are located on the Grave del Friuli plain, on predominantly pebbly soils with pockets of red, moraine‑derived clay. The company is based in Pasian di Prato.

Why choose wines from Antonutti

This winery represents a useful reference point for wine lovers looking for authentic labels, territorial identity and a reliable selection available online.

On this page you can explore the producer, learn more about its history and browse the wines currently available for purchase.

Wines from

Wines from Antonutti

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