Winery

Winery Cantine De Falco

Discover the story, territory and wines of Cantine De Falco.

A Salento winery (Novoli, LE) producing wines made from Negroamaro, Primitivo, Susumaniello and other typical local grape varieties, with core labels and dedicated ranges (Top, Natura, Bollicine, Dessert).
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Winery history Cantine De Falco

The De Falco family began winemaking in Novoli in 1944, with a family tradition passed down through several generations. Over time the winery has concentrated its vineyards in the Salento area and developed complete winemaking processes, renewing production with a focus on quality and export.

Production philosophy

Production focused on respect for the territory: reduced vineyard treatments, preservation of the grapes’ natural characteristics, and integration of traditional practices with modern technologies. It also offers tours, tastings and a wine shop for direct engagement with customers.

Terroir and vineyards

The vineyards are located in Salento, with production areas spread across the provinces of Lecce, Brindisi and Taranto; some wines are produced in the Salice Salentino and Squinzano PDO production areas.

Awards and recognitions

Numerous national and international accolades for various wines: medals and mentions at competitions such as Decanter World Wine Awards, Concours Mondial de Bruxelles, International Wine Challenge, Mundus Vini, and recognition from industry guides.

Why choose wines from Cantine De Falco

This winery represents a useful reference point for wine lovers looking for authentic labels, territorial identity and a reliable selection available online.

On this page you can explore the producer, learn more about its history and browse the wines currently available for purchase.

Wines from

Wines from Cantine De Falco

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