The winery
Domaine Neumeyer
Family-owned winery in Alsace (Molsheim) practicing organic viticulture and producing terroir-driven wines, with a strong focus on the crus of the Grand Cru Bruderthal.
- Alsace · France
- Since 1925
- 8 products
The story
Founded by the Neumeyer family in 1925, the estate has been managed by successive generations of the same family. Over time the property has enhanced its local vineyards and begun the transition to organic methods, developing a production focused on expressing the terroir and the individual parcels.
Production philosophy
The work is based on expressing the terroir: organic viticulture practices, hand-harvesting, parcel selection, restrained winemaking with indigenous yeasts, and extended ageing on the lees to preserve the raw material and the personality of the wines.
Terroir and vineyards
Vineyards located in northern Alsace, with a significant presence in the Grand Cru Bruderthal. Muschelkalk/marly-limestone soils characterize the terroirs of the communes of Molsheim, Mutzig and Avolsheim.
Awards and recognition
Mentions and ratings in specialized guides.
Characteristics
- Grape varieties
- Pinot Blanc
- Sylvaner
- Riesling
- Muscat Ottonel
- Pinot Gris
- Gewurztraminer
- Pinot Noir
- Chardonnay
- Hectares
- 16.2
What makes it distinctive
- Organically farmed, hand-harvested
- Production focused on local terroirs and the Grand Cru Bruderthal.
- Long-standing presence in Molsheim
- Range including Riesling, Gewurztraminer, Pinot Gris, Pinot Noir and Crémant
- Minimalist winemaking: native yeasts and aging on the lees