Piera Martellozzo

Spumante Moscato Dolce - 075 Carati - Piera Martellozzo

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Format: 75 cl

-16%

8,97 €

Recommended price: 10,80 €

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Technical information

Producer	Piera Martellozzo
Name	Spumante Moscato Dolce
Variety	Moscato
Gradation	6.5%
Format	75 cl
Aromatic profile	Intense scents of flowers and ripe fruit
Vinification method	Charmat Method
Residual sugars	High
Region	Veneto
Production area	Colli Euganei
Country	Italy
Type	Sweet sparkling wine
Aging	2 months in autoclave
Type of cask	Autoclave
Color	Straw yellow
Serving temperature	6-8°C
Recommended consumption	Young, within 1-2 years
Pairing	Sweets, desserts, fresh fruit

Description

The Moscato Dolce "075 Carati" sparkling wine from the Piera Martellozzo winery is a lively and sparkling expression of the Moscato grape, cultivated with passion and expertise in the lush vineyards of Friuli-Venezia Giulia. This sweet sparkling wine captures the essence of freshness with its fine and persistent bubbles that enchant the palate sip after sip.

The color is a bright straw yellow, with abundant and persistent foam inviting tasting. On the nose, intense floral notes typical of Moscato emerge, enriched with hints of white-fleshed fruits such as peach and pear, and delicate touches of citrus. The aroma is further enhanced by nuances of honey and acacia, contributing to a complex and pleasantly aromatic olfactory experience.

In the mouth, Piera Martellozzo’s "075 Carati" expresses balanced sweetness, supported by a tangy freshness that prolongs its aromatic persistence. The bubbles gently caress the palate, making each sip pleasantly effervescent. The structure is light and incisive, with a finish that revisits the floral and fruity tones perceived on the nose.

Ideal as an aperitif, this sparkling wine pairs perfectly with light desserts, fresh fruit, or desserts like pavlova. It is also delightful to sip during festive moments or social gatherings where the elegance and freshness of the wine can be fully appreciated.

The "075 Carati" represents an excellent choice for those who wish to elevate special moments with a touch of refined sweetness. A true gem of Piera Martellozzo’s production, it continues to enchant sweet wine lovers with its quality and distinctive character.

MATCH IT WITH:

How to serve

Glass:

Wide flute goblet

Find out more

Serve to:

6-8°C

When to drink it:

This wine is good immediately but you can age it for 2 years

Production area

Veneto

The winery

Piera Martellozzo – Winery in Friuli-Venezia Giulia

Discover the story and wines of Piera Martellozzo.

Family-owned winery in northeastern Italy, based in San Quirino (PN), known for still and sparkling wines that showcase the grape varieties of the Triveneto and for an organic line called "Pura Terra".

Region: Friuli-Venezia Giulia

Country: Italia

Founded: 1899

Grapes: Ribolla Gialla, Pinot Grigio, Sauvignon, Merlot, Cabernet Sauvignon, Glera, Müller-Thurgau, Viognier, Moscato Bianco, Refosco dal Peduncolo Rosso, Pinot Bianco, Chardonnay, Pinot Nero, Cabernet Franc, Raboso

Organic line "Pura Terra" Production of sparkling wines and still Friuli DOC wines. Production facility in San Quirino, in the heart of the Friulian Grave. Sustainability focus: photovoltaic systems, lightweight packaging and water reuse Commercial presence in Italy and abroad

Shop all wines from Piera Martellozzo The winery Piera Martellozzo

Winery history

The company’s history dates back to the late 19th century, with the first generation of the Martellozzo family active in 1899 in the province of Padua. In the 1990s Piera, of the third generation, took the helm of the business, began re-evaluating indigenous grape varieties and launched its first organic line. In the early 2000s the headquarters were consolidated in San Quirino, in the Friuli Grave area, serving as the starting point for expansion into national and international markets.

Production philosophy

The estate combines respect for the land with an innovative approach: careful selection of well‑suited vineyard parcels, the production of wines that reflect the local territory, and a focus on sustainable practices through measures such as photovoltaic systems, lightweight packaging, water reuse and careful selection of label materials.

Terroir and vineyards

Primarily operating in Friuli-Venezia Giulia, with ties to the Triveneto region; the wines are an expression of gravelly soils and a microclimate tempered by the Adriatic and sheltered by the mountains to the north.