Patrice Colin

Coteaux Vendômois Pineau d’Aunis Gris Bodin - Patrice Colin

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Format: 75 cl

-19%


Recommended price: 23,99 €
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Technical information
Producer Patrice Colin
Name Coteaux Vendômois
Variety Pineau d’Aunis Gris
Gradation 12.5%
Format 75 cl
Aromatic profile Floral notes, red fruits, spicy
Vinification method Fermentation in stainless steel
Region Loire
Production area Central Loire
Country France
Type Rosé wine
Aging 5 months in casks
Type of cask Wooden casks
Color Light rosé
Serving temperature 10-12°C
Recommended consumption Within 2-3 years
Pairing White meats, fresh cheeses

The Coteaux Vendômois Pineau d'Aunis Gris Bodin by Patrice Colin is a French rosé wine that hails from the Loire region. This particular wine is especially known for its unique nuances, created primarily from the Pineau d’Aunis grape variety, which is quite rare and valuable.

This label expresses a range of aromas that capture the essence of slightly unripe red berries, along with notes of white pepper and floral accents that add complexity to the bouquet. On the palate, it is lively and fresh with a beautiful acidity that balances the slight tannicity typical of the Pineau d’Aunis grape.

The Coteaux Vendômois Pineau d’Aunis Gris Bodin by Patrice Colin is perfect as an aperitif or paired with light dishes such as summer salads or seafood. Its uniqueness and refinement make it an excellent choice for those looking to explore beyond traditional rosé wines, offering a truly distinctive tasting experience.


The winery

Domaine Colin (Patrice Colin) – Winery in Centre‑Val de Loire

Discover the story and wines of Domaine Colin (Patrice Colin).

Independent vineyard in the Coteaux du Vendômois, based in Thoré‑la‑Rochette (France), focused on Pineau d'Aunis and Chenin; practices organic and biodynamic farming.
Region: Centre‑Val de Loire
Country: Francia
Founded: 1735
Grapes: Pineau d'Aunis, Chenin Blanc, Pinot Noir, Cabernet Franc, Gamay, Chardonnay
Specialization and promotion of Pineau d'Aunis Selection of white wines and the area's typical vin gris and pétillant wines. Agricultural management under conversion to organic / converted to organic with biodynamic practices Historic vineyards and cuvées from very old vines. Wine tourism hospitality with tours and tastings
Winery history
The estate's agricultural origins date back centuries; the Colin family has passed vineyard management down through several generations, and direct sales developed around the turn of the 20th century. Today the estate, run by the family, is recognized as one of the historic estates of the Coteaux du Vendômois and has progressively developed direct sales and wine tourism.
Production philosophy
Production focused on expressing the terroir, with minimal interventions in vineyard and cellar: conversion to and practice of organic/biodynamic methods, selective harvesting, and winemaking using simple techniques to highlight the vineyards and soil.
Terroir and vineyards
Located in the Loir Valley, within the Coteaux du Vendômois area, the estate farms vineyards planted on clay, flint and limestone soils typical of the region. The vines are spread around Thoré‑la‑Rochette.
Awards and recognitions
Recognition/mention: one star in the guide 'Les meilleurs vins de France', noted on the domaine's website.

Official Awards

Expert Prize Description Vintage