Discover the prestigious "Greco Paestum IGP BIO - Calpazio" from the San Salvatore 1988 winery, an exceptional specimen that captures the essence of the unique terroir of Southern Italy. This wine is produced using organic farming methods, ensuring not only environmental sustainability but also a superior quality final product.

Cultivated in the heart of Cilento, an area known for its biodiversity and rich agricultural heritage, the Greco Paestum from San Salvatore perfectly expresses the varietal characteristics of Greco. The Mediterranean climate, characterized by warm summer days and a cool sea breeze, lends this wine a remarkable aromatic complexity.

The wine displays a bright straw-yellow color, with hues that tend towards golden as it ages. On the nose, it reveals a rich and complex bouquet, with notes of white-fleshed fruits such as peach and pear, enhanced by delicate nuances of almond and white flowers, typical of the Greco grape. The controlled use of wood in the aging process adds a light touch of vanilla and sweet spices, which perfectly balances the lively acidity.

On the palate, the "Greco Paestum IGP BIO - Calpazio" is surprising for its freshness and minerality, typical of the grapes grown in these calcareous lands. The balance between acidity and structure makes this wine exceptionally harmonious and persistent, with a clean and refreshing finish.

Ideal for pairing with elaborate fish dishes, seafood, or vegetarian dishes based on grilled vegetables, this wine also stands out as an excellent companion for pasta dishes with white sauce.

Offer wine enthusiasts and novices a choice that represents the excellence of Italian organic viticulture with the Greco Paestum IGP BIO - Calpazio from San Salvatore 1988. An authentic and classy addition to your selection that will surely attract wine lovers eager to discover unique and high-quality products.