San Salvatore 1988

Rosato Paestum IGP - Vetere - San Salvatore 1988 2024

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Format: 75 cl

-16%

22,44 €

Recommended price: 26,92 €

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Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	San Salvatore 1988
Name	Paestum IGP Rosato
Variety	Aglianico
Vintage	2024
Gradation	12.0%
Format	75 cl
Aromatic profile	Small forest fruits, sour cherry, pomegranate, rosehip, violet, wisteria, aromatic herbs
Vinification method	Ultra soft pressing, fermentation in steel
Region	Campania
Production area	Paestum
Country	Italy
Type	Rosé
Aging	Aging in steel for 6 months
Type of cask	Stainless steel
Color	Rosé
Serving temperature	10-12°C
Pairing	Appetizers, fish dishes, white meats

Descrizione

The Paestum IGP Rosato from the San Salvatore 1988 winery, originating from the picturesque Cilento region, represents an excellent expression of the territory and the Vetere family's passion for winemaking. This wine stands out for its freshness and vibrancy, a result of careful grape selection and processing.

The Paestum IGP Rosato is primarily made from Aglianico grapes, known for imparting structure and complexity. The color is a bright and captivating pink that foreshadows the olfactory and taste sensations. On the nose, it opens with fruity notes of fresh red fruits like strawberries and raspberries, enriched by a delicate floral nuance.

On the palate, this Rosato is finely balanced, with good acidity that maintains its freshness and makes it an ideal choice to accompany a variety of dishes. Its persistence and fruity aftertaste invite a second sip. It is a wine that can be enjoyed young to make the most of its vibrancy.

Perfect to serve with light starters, fish dishes, or as an aperitif, the San Salvatore 1988 Paestum IGP Rosato is also an excellent choice to accompany Mediterranean cuisine dishes, especially those from the Cilento tradition.

This wine not only represents an excellent example of the quality and character of southern Italy's rosés but also stands as a testament to San Salvatore 1988's commitment to sustainable and environmentally respectful production, using organic and biodynamic farming practices.

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How to serve

Glass:

Medium opening goblet

Find out more

Serve to:

10-12°C

When to drink it:

This wine is good immediately but you can age it for 2-3 years

Production area

Campania

The winery

San Salvatore 1988 – Winery in Campania

Discover the story and wines of San Salvatore 1988.

An agricultural estate in Cilento producing wines (primarily Fiano, Greco, Falanghina, Aglianico and Piedirosso), olive oil and dairy products, with an approach oriented toward sustainability and organic viticulture.

Region: Campania

Country: Italia

Grapes: Fiano, Greco, Falanghina, Aglianico, Piedirosso, Pinot Nero

Headquarters and vineyards in the Cilento National Park. Production focused on indigenous Campanian grape varieties: Fiano, Greco, Falanghina, Aglianico. Stated commitment to sustainability and organic practices; biodynamic practices reported in some sources. Integrated production: wine, olive oil and dairy products from buffalo farming. Wines reviewed and rated by international publications.

Shop all wines from San Salvatore 1988 The winery San Salvatore 1988

Winery history

The estate was founded through the entrepreneurial commitment of Giuseppe Pagano and developed across the hills and coastline of the Cilento National Park. The name refers to Salvatore, the founder’s son. Over time San Salvatore 1988 has integrated winemaking, olive growing and buffalo farming, evolving into an estate recognized nationally and internationally.

Production philosophy

The company states a strong commitment to sustainable agricultural practices: organic viticulture, a focus on the circular economy and on reducing environmental impact, and investments in technologies for energy and operational management.

Terroir and vineyards

Located in the heart of the Cilento National Park, with vineyards in the areas of Paestum, Giungano and Stio, the estate benefits from the influence of the nearby sea and the area's calcareous-clay soils to produce wines typical of Cilento/Paestum.

Awards and recognitions

The winery's wines have been reviewed and featured in international guides and magazines. Some individual wines, such as Pian di Stio and Trentenare, have received critical attention.