Passerina Terre di Chieti IGT - Tratturo - Cantine Spinelli 2023
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Passerina Terra di Chieti is a wine that follows a brief cold maceration of the crushed grapes, gentle pressing and fermentation at a controlled temperature in stainless steel tanks. Its marketing usually takes place in the months of January/February of the year following the harvest.
We are talking about a wine that stands out in the glass for its straw yellow color with greenish hues. On the nose, it offers a persistent and fruity aroma of white-fleshed fruits, exquisitely mixed with citrus notes.
A glass that has a good structure and a full and intense flavour. It conquers the palate for its excellent freshness which makes it an exceptional white to be enjoyed as an aperitif and ideal in combination with dishes based on fish, shellfish and seafood, even raw, fresh cheeses and white meats.
How to serve
Serve to:
6-10°C
When to drink it:
This wine is good immediately
Production area
Abruzzo
Official Awards
Expert | Prize | Description | Vintage |
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