Sparkling wine Brut Reggiano DOC Lambrusco Rosso Secco - Lombardini
VAT incl.
PRODUCER | Lombardini |
NAME | DOC |
VARIETY | Lambrusco Salamino |
YEAR | - |
GRADATION | 11.5% |
FORMAT | 75 cl |
TYPE | Bubbly wine |
REGION | Emilia Romagna |
PRODUCTION AREA | Novellera |
COUNTRY | Italy |
PAIRING | Meat |
This Lambrusco Rosso Secco is produced in Novellara, in Emilia Romagna, with small red berries of the Lambrusco Salamino vine.
Its bright red color immediately stands out at the sight, just as its fruity scent immediately reaches the nose. Once in the mouth, its intense yet balanced flavor will overwhelm the palate.
This sparkling wine is excellent to be enjoyed while eating meat-based first and second courses.
How to serve
Serve to:
6-8°C
When to drink it:
This wine is good immediately but you can let it age for 1/2 years
Production area
Emilia Romagna
Official Awards
Expert | Prize | Description | Vintage |
---|---|---|---|
Vitae AIS | 3 Viti | 2020 | |
Decanter | 90+ | 2020 |