Award-Winning Wine
Bosio

Franciacorta Extra Brut Mill. DOCG - Boschedòr - Magnum - Bosio 2019

5.0
(3)
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Format: 150 cl

-20%


Recommended price: 101,45 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Bosio
Name Franciacorta DOCG
Variety Chardonnay, Pinot Nero, Pinot Bianco
Vintage 2019
Gradation 12.5%
Format 150 cl
Aromatic profile Notes of yeast, white fruit, bread crust
Vinification method Classic method, secondary fermentation in bottle
Region Lombardy
Production area Franciacorta
Country Italy
Type Classic method sparkling extra brut
Aging Minimum 24 months on the lees
Type of cask Steel vats and bottle for secondary fermentation
Color Straw yellow with golden reflections
Serving temperature 6-8°C
Recommended consumption Within 3-5 years from the harvest
Pairing Aperitifs, fish, shellfish, refined dishes

The Franciacorta Extra Brut Mill. DOCG - Boschedòr - MAGNUM from the Bosio winery is an excellent choice for connoisseurs seeking a high-quality sparkling wine. This Franciacorta is an emblematic example of Italian wine excellence. The MAGNUM bottle, with a capacity of 1.5 liters, ensures an impressive and prestigious presentation, perfect for important celebrations or as a refined gift.

Originating from the rich and green hills of Lombardy, specifically in the famous region of Franciacorta, this wine is the result of a meticulous selection of grapes, predominantly Chardonnay with a small addition of Pinot Noir. Its prolonged aging on the lees, which exceeds 30 months, enriches the flavor profile, giving the wine complexity and a remarkable creaminess on the palate.

Visually, the Franciacorta Extra Brut Mill. presents itself with a bright straw yellow color and fine, incessant perlage. On the nose, it offers a refined bouquet of citrus notes, delicate berries, along with hints of brioche and toasted almond due to the long aging on the lees. On the palate, it stands out for its perfect balance between lively acidity and a rich structure, with a persistent and elegant finish.

This wine is not only suitable for being enjoyed as an aperitif but also pairs wonderfully with refined fish dishes, light appetizers, and white meats. Its structure and finesse make it suitable for sipping in contemplation, allowing each sip to reveal the complexity and elegance that only a Franciacorta of this quality can offer.


MATCH IT WITH:

How to serve

Glass:

Ballon Flute Goblet

Serve to:

8-10°C


When to drink it:

This wine is good immediately

Production area


Lombardy

The winery

Azienda Agricola Bovio Gianfranco – Winery in Piemonte (Langhe, La Morra / Castiglione Falletto)

Discover the story and wines of Azienda Agricola Bovio Gianfranco.

Family-run winery in La Morra (Piedmont) producing Barolo and other typical wines of the Langhe, showcasing the estate’s individual crus through parcel-by-parcel vinification and traditional methods.
Region: Piemonte (Langhe, La Morra / Castiglione Falletto)
Country: Italia
Founded: 1976
Grapes: Nebbiolo, Barbera, Dolcetto, Chardonnay
Family-owned winery operating for multiple generations. Vineyards distributed across the historic crus of La Morra and Castiglione Falletto. Portfolio featuring various Barolo labels as well as Nebbiolo Langhe, Barbera and Dolcetto. Emphasis on parcel-based vinification and traditional methods. Renovated tasting room and wine shop open to the public.
Winery history
The Bovio family has been in La Morra for generations. In the 1950s and 1960s Alessandro Bovio farmed grapes on a small scale. In the 1970s Gianfranco renovated the winery, and in the following years the estate began selling Nebbiolo and Barolo. Since then the estate has expanded and modernized the winery, and management has gradually passed to the next generations.
Production philosophy
The winemaking approach is founded on respect for tradition and the land: each vineyard is vinified separately to express the characteristics of the individual cru, with artisanal care in the vineyard and cellar and aging in large casks where appropriate. Attention is focused on patience, precise management of the parcels and fidelity to the character of the Langhe.
Terroir and vineyards
Vineyards located in La Morra and partly in Castiglione Falletto, with estate crus designated as Annunziata, Rocchettevino, Parussi, Gattera and Arborina. The estate reports approximately ten hectares of vineyards distributed across the principal MGAs of the Langhe, with vinifications carried out separately by parcel.
Awards and recognitions
Bovio's wines have received high ratings from international critics: in particular, their Barolo expressions have earned high scores from James Suckling, Robert Parker and Wine Spectator across several vintages.

Official Awards

Expert Prize Description Vintage