SaDiVIno

Sauvignon IGP Forlì Bianco - SaDiVino

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Format: 75 cl

-7%


Recommended price: 15,89 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer SaDiVIno
Name IGP Forlì
Variety Sauvignon Blanc
Gradation 14.0%
Format 75 cl
Aromatic profile Herbaceous notes, tropical fruit, citrus
Vinification method Fermentation in stainless steel at controlled temperature
Region Emilia-Romagna
Production area Forlì
Country Italy
Type White wine
Aging Until March-April
Type of cask Stainless steel
Color Straw yellow
Serving temperature 8-10°C
Recommended consumption Young, within 2 years
Pairing Fish, appetizers, fresh cheeses
Il Sauvignon IGP Forlì Bianco di SaDiVino è un'espressione vibrante e raffinata di questo celebre vitigno internazionale. Al calice, si presenta con un colore giallo paglierino brillante, riflettendo la purezza e la freschezza tipiche del Sauvignon Blanc.

Al naso, questo vino offre un bouquet complesso e aromatico, caratterizzato da note di frutta tropicale come ananas e mango, arricchite da sentori di agrumi freschi. Non mancano sfumature erbacee di bosso e ortica, tipiche del vitigno, che conferiscono profondità e complessità al profilo aromatico.

Al palato, il Sauvignon IGP Forlì Bianco si distingue per la sua vibrante acidità e freschezza, accompagnata da una struttura equilibrata e un corpo medio. Le note fruttate percepite al naso si ritrovano anche in bocca, con un finale persistente e pulito che lascia una piacevole sensazione di freschezza.

Questo Sauvignon si presta perfettamente ad essere abbinato a piatti di pesce, sushi, insalate fresche e formaggi giovani, esaltando la componente aromatica e l'acidità. Ideale per un aperitivo elegante o per accompagnare cene estive all'aperto, rappresenta una scelta eccellente per chi ricerca un vino bianco di qualità con un forte legame al territorio di Forlì.
The winery

SaDiVino – Winery in Emilia-Romagna

Discover the story and wines of SaDiVino.

Small winery in Predappio (Forlì-Cesena) producing wines mainly from Sangiovese and Albana, with listings in industry guides and marketplaces.
Region: Emilia-Romagna
Country: Italia
Founded: 2011
Grapes: Sangiovese, Albana, Chardonnay, Sauvignon, Merlot, Trebbiano, Viognier
Headquarters and vineyards in Predappio Strong focus on Sangiovese and Albana, with territory-specific labels. Transition to organic farming Listed on Vivino and mentioned by Gambero Rosso. Visits and tastings by appointment; direct sales.
Winery history
SaDiVino began as a family business in Predappio: the history recounted in the wine tourism profiles tells of a passion passed down through generations, with the founder recalling his grandfather’s teachings about vineyard care and traditional winemaking. Over the years the winery has developed, managing both the vineyard and direct production.
Production philosophy
A focus on terroir and winemaking that highlights the characteristics of Romagna grape varieties. Over the years, the company has moved toward organic farming and offers visits and tastings by appointment, with attention to low‑intervention practices in the vineyard and winery.
Terroir and vineyards
Vineyards located in the hills of Predappio and Predappio Alta, in the province of Forlì-Cesena. Production falls within the area's typical denominations and aims to express the local character of the grape varieties.

Official Awards

Expert Prize Description Vintage