Buccia Nera

Tenuta di Campriano Chianti Riserva DOCG - BIO - Buccia Nera 2022

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Format: 75 cl

-17%


Recommended price: 23,75 €
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Technical information
Producer Buccia Nera
Name Chianti Riserva DOCG
Variety Sangiovese
Vintage 2022
Gradation 14.5%
Format 75 cl
Aromatic profile Red fruits, spices, balsamic notes
Vinification method Traditional fermentation with skin maceration
Region Tuscany
Production area Chianti
Country Italy
Type Red wine
Aging Minimum 24 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 8-10 years
Pairing Red meats, game, aged cheeses
The Chianti Riserva DOCG BIO from Tenuta di Campriano, produced by the renowned Buccia Nera winery, represents an excellent choice for lovers of quality red wines who also appreciate the value of organic farming. This wine is the result of a careful selection of Sangiovese grapes, grown in the heart of Tuscany where the climate and terroir impart unique and distinctive characteristics.

The Buccia Nera Chianti Riserva is distinguished by its intense and bright ruby red color. On the nose, it emits complex and seductive aromas of ripe red fruit such as cherries and plums, with notes of spices and a slight hint of vanilla, derived from aging in wooden barriques. On the palate, the wine is robust yet balanced; the tannins are well structured but soft, creating a harmonious sip that ends with a long and pleasantly spicy finish.

Aged in oak barrels for a period that can vary from 12 to 18 months, this Chianti Riserva shows excellent aging potential, suggesting a favorable evolution for many years to come. It serves ideally at a temperature of 18-20°C and pairs magnificently with hearty dishes such as roasted meats, game, and aged cheeses.

The organic approach in viticulture at Buccia Nera ensures not only a high-quality product but also respect for the environment, with minimal impact on the ecosystem. This makes the Chianti Riserva DOCG a wine that captures the essence of Tuscan nature, offering an authentically pure and rich tasting experience filled with history.
The winery

Buccia Nera – Winery in Toscana

Discover the story and wines of Buccia Nera.

A family-run estate in the hills of Campriano (Arezzo), known for organic IGT and DOCG wines and extra virgin olive oil, offering agritourism and tastings.
Region: Toscana
Country: Italia
Grapes: Sangiovese, Trebbiano, Grechetto, Cabernet Sauvignon, Merlot, Syrah, Chardonnay, Malvasia, Pinot Grigio, Pinot Bianco, Moscato Giallo, Ciliegiolo, Colorino, Incrocio Manzoni, Traminer, Sauvignon Blanc
Family-owned company for several generations Certified organic production and lines of natural wines. Location: Località Campriano, Arezzo Production of DOCG and IGT Toscana wines, as well as organic extra virgin olive oil. Agritourism offerings, winery visits, tastings and experiences
Winery history
The estate has been family-owned for generations: the name comes from an ancestor’s nickname and the business developed on the lands of Campriano, in the province of Arezzo. The official website and company profiles describe a traditional continuity of production that continues to the present day, alongside a managerial renewal led by the Mancini sisters.
Production philosophy
Focus on sustainability and biodiversity protection: landscape-sensitive farming practices, certified organic production, natural wine ranges, and initiatives to reduce energy impact.
Terroir and vineyards
Location: Campriano, an Apennine hill in eastern Tuscany near the Chianti district; vineyards at varying elevations, on moderately clayey soils with a stony component.

Official Awards

Expert Prize Description Vintage