Winery Ciù Ciù

Founded by the Bartolomei family and established in the Offida area, Ciù Ciù has become a recognized presence in the Marche region. Over the years the winery has developed a broad range of wines representative of the Piceno, showcasing local varieties such as Pecorino and Passerina, and has gradually built a group structure that coordinates several wineries and territories.

The winery places a strong emphasis on sustainability: organic farming practices, preservation of biodiversity in the vineyard, and responsible resource management. Production is presented as an expression of the terroir, combined with quality-focused research in both vineyard and cellar.

The hills surrounding Offida, between the Tesino and Tronto river basins in the Piceno, benefit from sea air from the east, which contributes to the microclimate. The territory is considered a key factor in the aromatic expression of the native grape varieties of the Marche.