The family story begins with Eugenio Rivella, who in 1947 purchased land in the Annunziata hamlet of Castagnole delle Lanze to produce wine from his own grapes. Over the years management passed to the next generation and, from the late 1990s/early 2000s, to their son Gianni, an oenologist trained in enology and viticulture who has led the estate through its growth. From 2000 Gianni took direct charge of the estate, and in 2001 he vinified Moscato d'Asti from the family vineyards for the first time. In 2013 his sister Paola joined the business full-time. In 2022 Gianni was selected by Gambero Rosso as Winemaker of the Year.
Production philosophy
Family-run, with attentive care from vineyard to cellar and respect for the land: the estate favors vineyard and winemaking practices that aim to authentically express the identity of Monferrato, with attention to quality at every stage of production.
Terroir and vineyards
Vineyards located between the Langhe and Monferrato, specifically in the municipalities of Castagnole delle Lanze, Coazzolo and Nizza Monferrato; part of the wine landscape recognized as a UNESCO World Heritage Site.
Awards and recognition
Selected as "Winegrower/Vignaiolo of the Year" by Gambero Rosso; numerous reviews and scores in specialized guides.
Characteristics
Grape varieties
Moscato
Barbera
Merlot
Grignolino
Ruchè
Cortese
Nebbiolo
Dolcetto
Hectares
16.0
Bottles per year
110000
What makes it distinctive
Family-run winery with multi-generational roots.
Significant production of Moscato d'Asti
Vineyards in Castagnole delle Lanze, Coazzolo and Nizza Monferrato
Notable red wines: Barbera d'Asti / Nizza DOCG
Recognition from Gambero Rosso: Winemaker of the Year 2022