Aberfeldy 16 YO - Tubo 70cl - Aberfeldy
AberfeldyWhisky · 70 cl · 40.0% vol · Honey, vanilla, dried fruit, light spices
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| Aberfeldy | |
| Whisky | |
| Honey, vanilla, dried fruit, light spices | |
| Malted barley, water, yeast | |
| 70 cl | |
| 40.0% | |
| Inghilterra | |
| American oak ex-bourbon barrels | |
| 16 years | |
| Distillation in copper stills | |
| 2 | |
| Cold filtration | |
| Golden amber | |
| Neat, with water or ice |
This specimen has spent 16 years in a combination of ex-bourbon and ex-sherry casks, which impart a surprising complexity and a varied palette of aromas and flavors to the distillate. On the nose, the Aberfeldy 16 YO offers nuances of acacia honey, a clear nod to the characteristic "Honeyed notes" that distinguish the whiskies from this distillery. There are also hints of dried fruit, mainly apricots and plums, with a light touch of sweet spices such as cinnamon and vanilla completing the bouquet.
On the palate, it is smooth and enveloping, with a silky texture that leaves room for flavors of cooked apple, toffee, and a hint of smoke, a legacy of the ex-sherry casks. The finish is long and pleasantly warm, with a persistence of sweet spices and a delicate woody note that invites another sip.
This whisky is not just a distillate: it's a sensory experience that transports you directly to the Scottish Highlands, offering a curtain of flavors and aromas that only a long aging period and a careful selection of casks can provide. It is ideal for sipping alone or as a base for high-end cocktails.
The Aberfeldy 16 YO is presented in an elegant tube, making it a perfect gift for whisky enthusiasts or a valuable addition to any fine spirit collection.
Aberfeldy
Discover the spirits, production style and story of Aberfeldy.
Distillation
Slow distillation in copper pot stills (Forsyths) aimed at preserving fruity and honeyed notes.
Ageing
Maturation in oak casks; combined use of ex-bourbon and ex-sherry barrels, in formats such as barrels, hogsheads and butts.