Aberfeldy 21 YO - Cofanetto 70cl - Aberfeldy
AberfeldyWhisky · 70 cl · 40.0% vol · Honey, vanilla, dried fruit, light spices
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| Aberfeldy | |
| Whisky | |
| Honey, vanilla, dried fruit, light spices | |
| Malted barley, water, yeast | |
| 70 cl | |
| 40.0% | |
| Inghilterra | |
| American and European oak barrels | |
| 21 years | |
| Distillation in copper stills | |
| 2 | |
| Cold filtration | |
| Golden amber | |
| Neat, with water or ice |
On the nose, Aberfeldy 21 YO offers an irresistible bouquet of heather honey, cooked fruit, and subtle spicy notes. This is enriched by hints of vanilla and caramel, a result of the long aging in oak barrels. The palate entry is velvety and soft, with an almost silky texture revealing flavors of dried fruit, spiced apple pie, and a subtle note of peat, leaving a pleasantly warm and lingering aftertaste.
A whisky for contemplation, Aberfeldy 21 YO is a true triumph of balance and depth. Its finish is long and complex, characterized by an aromatic persistence that invites sip after sip. This distillate is ideal to be savored neat, preferably at room temperature, to fully appreciate all its nuances.
The elegant packaging makes it an ideal gift option for whisky enthusiasts or for celebrating special occasions. Aberfeldy 21 YO is not just an excellent spirit, but a true sensory experience that celebrates the art of Scottish distillation with skill and passion.
Aberfeldy
Discover the spirits, production style and story of Aberfeldy.
Distillation
Slow distillation in copper pot stills (Forsyths) aimed at preserving fruity and honeyed notes.
Ageing
Maturation in oak casks; combined use of ex-bourbon and ex-sherry barrels, in formats such as barrels, hogsheads and butts.