Valentini

Amaro d'Erbe Kaiserfost Valentini 100cl

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Format: 100 cl

-17%


Recommended price: 32,76 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Valentini
Type Bitter
Aromatic profile Herbaceous, bitter, spicy, aromatic
Ingredients Aromatic herbs, roots, spices, alcohol, sugar
Format 100 cl
Gradation 32.0%
Country Germany
Color Dark brown
Consumption Digestif, serve cold or with ice
Kaiserfost Herbal Bitter produced by Valentini Distillery is a true expression of the Italian herbal tradition. Coming in a 100cl bottle, this distillate is the result of a skilled and balanced blend of selected herbs, gathered in pristine environments, giving the final product an intense taste and a unique aroma.

This amaro is distinguished by its dark and deep color. On the nose, it releases intense balsamic notes accompanied by hints of licorice, mint, and an undertone of woody aromas that invite tasting. On the palate, it starts sweet and gradually transforms into a pleasantly balanced and lingering bitter degree, a characteristic that makes it perfect as a digestive after hearty meals or to be enjoyed in relaxation at the end of the day.

Valentini Distillery, with its long experience, ensures a production process that respects ancient techniques passed down from generation to generation, guaranteeing a high-quality final product. Kaiserfost Herbal Bitter also proves versatile in modern mixology, lending itself to innovative cocktails that wish to incorporate a traditional yet bold taste.

Ideal to be served chilled and possibly accompanied by a slice of orange or lemon peel to further enhance its aromas. An authentic exploration of the Italian botanical heritage through the palate, Valentini's Kaiserfost Herbal Bitter invites you to rediscover the pleasure of traditional amari, offering a rich and satisfying experience.

How to serve

Glass:

Bitter Goblet

Serve to:

4-6°C


When to drink it:

-

Production area


Trentino Alto Adige

Distillery

Valentini

Distillery

Discover the spirits, production style and story of Valentini.

Distillerie Valentini 1872 is a Trentino producer of spirits and liqueurs, rooted in Val di Non. The company produces a range that includes amaro, bitter, gin, vermouth and creamy liqueurs, with a strong emphasis on natural ingredients and artisanal processes.
herbal amari aromatic bitters gin (London Dry, vapor infusion) Trentino reserve vermouth creamy liqueurs (Bombardino) brandy and grape distillates
Country Italy
Region Trentino-Alto Adige
Founded 1872

Distillation

Infusion and distillation of botanicals; for Tovel's Gin the vapor infusion technique is used (alcoholic vapor infusion in the historic still).

Ageing

Finishing and aging in wooden casks and barriques; some products (e.g. Kaiserfost) are finished in French oak barriques previously used for brandy; the S. Romedio vermouth is aged in casks formerly used for brandy.

Raw materials

alpine and medicinal herbs and roots wine (Moscato Trentino, Gewurztraminer, small additions of Teroldego and Lagrein for the S. Romedio vermouth) egg yolks, milk, cream (for Bombardino/creamy liqueurs) cereal alcohol

Representative products

Kaiserfost (herbal amaro) Bitter Valentini Tovel's Gin S. Romedio (Vermouth Riserva Superiore) Bombardino (creamy egg liqueur)

Official Awards

Expert Prize Description Vintage