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Amaro St. Hubertus 70cl - Bordiga
BordigaBitter 70 cl 38.0% vol Bitter, herbaceous, spicy, slightly sweet
30,40 €−29%
Recommended price: 43,10 €
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
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Technical information
- Producer
- Bordiga
- Type
- Bitter
- Format
- 70 cl
- Gradation
- 38.0%
- Aging
- Unaged or short aging in neutral barrels
- Aromatic profile
- Bitter, herbaceous, spicy, slightly sweet
- Ingredients
- Aromatic herbs, roots, spices, alcohol, sugar
- Distillation method
- Infusion and maceration of herbs in alcohol
- Filtration
- Cold filtration
- Color
- Dark amber
- Consumption
- Digestif, serve cold or with ice
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The Amaro St. Hubertus of Bordiga is an excellence of Piedmontese liquor craftsmanship, rooted in alpine tradition and local herbal knowledge. Made with a selection of alpine herbs and spices, this amaro encapsulates the essence of the surrounding territory, where lush nature provides intense and complex aromas. Its composition is based on a long infusion process that enhances every ingredient, giving Amaro St. Hubertus a harmonious balance between bitter, sweet, and aromatic notes.
On the nose, it opens with herbal and balsamic scents, accompanied by hints of rhubarb, cinchona, and citrus peels, while on the palate it reveals a full, enveloping taste, with a persistent finish that leaves a pleasant sensation of freshness. The decisive, yet never overwhelming character makes this amaro ideal as a digestive after substantial meals or as a refined ingredient in winter cocktails. Thanks to its versatility, Amaro St. Hubertus is also suitable to accompany dry pastries and chocolate-based desserts, enhancing flavors and contrasts with elegance.
On the nose, it opens with herbal and balsamic scents, accompanied by hints of rhubarb, cinchona, and citrus peels, while on the palate it reveals a full, enveloping taste, with a persistent finish that leaves a pleasant sensation of freshness. The decisive, yet never overwhelming character makes this amaro ideal as a digestive after substantial meals or as a refined ingredient in winter cocktails. Thanks to its versatility, Amaro St. Hubertus is also suitable to accompany dry pastries and chocolate-based desserts, enhancing flavors and contrasts with elegance.
Distillery
Bordiga
PiedmontItalySince 1888
Bordiga is a historic Piedmont distillery (Cuneo) founded in 1888, specialized in vermouth, amari, alpine liqueurs, gin, absinthe and other spirits. It produces according to traditional recipes, using hand-harvested botanicals and artisanal processes.
- Founded in 1888 in Cuneo; long tradition in Vermouth di Torino and alpine liqueurs.
- Artisanal production with botanicals hand-collected in the Occitan Valleys.
- Use of the antique wood-fired pot still for distillation.
- Broad catalogue: vermouth, amari, gin (including Occitan and BIO versions), absinthe, genepy, liqueurs and elixirs.
Specialities
- traditional amari
- Vermouth di Torino IGP
- Alpine gins
- absinthe and pastis
- herbal liqueurs
- genepy and alpine liqueurs
- vodka
- grappa
The story
The distillery was founded in 1888 in Cuneo by Pietro Bordiga, who developed an original recipe for Vermouth di Torino. Over time the company expanded its range to include amari, alpine liqueurs, gin and other spirits, preserving traditional recipes and methods recorded in the so-called Book of Ancient Recipes.
Distillation
Artisanal maceration and distillation of individual botanicals; distillation carried out on site with their antique pot still fired with wood; declared absence of centrifuges, ultrasound and solvents.
Raw materials
- medicinal herbs and alpine botanicals (hand-harvested)
- juniper
- sugar
- alpine spring water
- neutral spirit/alcohol
Representative products
- Amaro Centoerbe (Amaro Centum/Centoerbe) - Bordiga
- Bitter Chiot Montamaro - Bordiga
- Amaro Dilei - Bordiga
- Amaro St. Hubertus (Riserva) - Bordiga
- Absinthe / Assenzio - Bordiga
- Gin Occitan (Dry) - Bordiga
- Gin Occitan BIO (Organic) - Bordiga
- Gin Bordiga Rosa / Pink Gin - Bordiga
- Liquore delle Alpi / Genepy - Bordiga
- Elisir Agrumi / Elisir Amarena - Bordiga