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| Enrico Toro | |
| Bitter | |
| Herbaceous, bitter, spicy, citrus | |
| Herbs, roots, spices, alcohol, sugar | |
| 70 cl | |
| 72.0% | |
| Dark, amber | |
| Digestif, serve cold or with ice |
With an alcohol content of 72%, Toro 72 stands out for its intensely aromatic character and its ability to stimulate the palate with a unique experience. Centerba, the main ingredient, is a herb that grows wild in the Apennine mountains and is handpicked to ensure the high quality and purity of the distillate. This harvesting process, steeped in tradition and respect for nature, contributes to the creation of a liquor with unique and untamed strength.
The flavor profile of Amaro Toro 72 is complex and rich. It opens with a commanding wave of aromatic herbs, where centerba dominates with its balsamic notes and slight spiciness. This is followed by a range of sensations that include hints of mint, anise, and mountain roots, combining to offer a long and lingering finish that cleanses the palate and invites another sip.
This amaro is perfect as a post-meal digestive. It can be enjoyed neat, chilled, or at room temperature, according to preference. It is also an excellent protagonist in bold cocktails that require a touch of intensity and originality.
In conclusion, Amaro Toro 72 with Centerba is not just a liquor, but a true journey through the flavors and aromas of Italian herbal tradition, offering a robust and memorable sensory experience.
Enrico Toro
Discover the spirits, production style and story of Enrico Toro.
Distillation
Infusion and maceration of herbs; batch distillation to extract and harmonize the aromas.