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| La Fée | |
| Absinthe | |
| Herbaceous, bitter, notes of anise and fennel | |
| Absinthe, anise, fennel, aromatic herbs | |
| 70 cl | |
| 70.0% | |
| Distillation in traditional alembic | |
| Cold filtration | |
| Emerald green | |
| Diluted with cold water, served with sugar |
The result is a product with a clear and bright color, with aromas reminiscent of star anise, wild fennel, and fresh herbaceous notes. On the palate, the drink reveals a fascinating complexity, gradually releasing hints of thyme and mint, with a long and pleasant persistence. Ideal for those seeking an authentic experience, Assenzio Bohemian 70cl - La Fée can be enjoyed traditionally, diluted with cold water and sugar, or as a refined ingredient in creative cocktails, enhancing every sip with its unique and enveloping personality.
La Fée
Discover the spirits, production style and story of La Fée.
Distillation
Separate distillation of individual botanicals (partial distillates) followed by assembly and blending; for 'green' versions a final maceration of herbs is performed to obtain natural color (louche). Some references are produced in traditional facilities such as the Cherry Rocher distillery.