Auxey Duresses - Les Hautes Blanc - Arthur Gras

Arthur Gras

Format: 75 cl

-19%
Recommended price: 99,54 €
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Technical information
Producer Arthur Gras
Name Auxey-Duresses Blanc
Variety Chardonnay
Gradation 13.0%
Format 75 cl
Aromatic profile Fruity, floral, mineral notes
Vinification method Fermentation in steel or wood, malolactic
Region Burgundy
Production area Côte de Beaune
Country France
Type White
Aging 6-12 months
Type of cask French oak barrels
Color Straw white
Serving temperature 10-12°C
Recommended consumption Within 5 years
Pairing Fish, shellfish, fresh cheeses

The Auxey Duresses "Les Hautes" Blanc by Arthur Gras represents a distinctive and refined expression of Chardonnay from Burgundy. This wine hails from Auxey-Duresses, a region known for its ability to produce white wines of extraordinary finesse and complexity.

The "Les Hautes" stands out with an aromatic bouquet that evokes notes of white-fleshed fruits like peaches and pears, enriched by hints of white flowers and a slight touch of vanilla, a testament to skillful barrel aging. On the palate, it is balanced and fresh, with a lively acidity that perfectly balances the richness of the fruit. Clear mineral sensations, typical of the Auxey-Duresses terroir, add a level of complexity that lingers in a long and satisfying finish.

This bottle is ideal for pairing with rich fish dishes, such as baked salmon or scallops, but can also serve as an elegant aperitif. A true gem for lovers of Burgundian Chardonnay looking for a wine with an excellent quality-price ratio in the landscape of wines from this prestigious region.

The winery

Arthur Gras (Domaine Alain Gras) – Winery in Borgogna (Côte de Beaune)

Discover the story and wines of Arthur Gras (Domaine Alain Gras).

A Burgundian producer associated with Domaine Alain Gras in Saint‑Romain; white and red wines made from Chardonnay and Pinot Noir, carried forward by Arthur Gras's family.
Region: Borgogna (Côte de Beaune)
Country: Francia
Founded: 1979
Grapes: Chardonnay, Pinot Noir
Based in Saint‑Romain, between Meursault and Pommard. A strong focus on Chardonnay and Pinot Noir. Arthur Gras represents the new generation carrying on Domaine Alain Gras. Vineyards located in Saint‑Romain, Meursault and Auxey‑Duresses; traditional winemaking using barriques for aging. Recognition and inclusion in selections by retailers and specialist guides.
Winery history
The domaine was founded by Alain Gras, and the property has historically been linked to the commune of Saint‑Romain in the Côte de Beaune. The official website and specialist profiles state that the Gras family has worked these vineyards for decades; the guide and sales sheets indicate that Arthur, Alain's son, has gradually taken on roles of responsibility within the estate.
Production philosophy
Production focused on showcasing the terroir of the Côte de Beaune: wines with a bright character emphasizing freshness, minerality and balance. Viticultural practices prioritize sustainable management and hand harvesting; traditional aging with controlled use of oak.
Terroir and vineyards
Located in Saint‑Romain, a hillside village between Meursault and Pommard. The estate’s vineyards are spread across the Saint‑Romain, Meursault and Auxey‑Duresses appellations, on the area’s typical clay‑limestone soils.

Official Awards

Expert Prize Description Vintage