Pommard - Premier Cru - Clos De Verger - Arthur Gras

Arthur Gras

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Format: 75 cl

-22%

135,73 €

Recommended price: 173,19 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)

124,87 € You save 65,15 € on 6 bottles

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Technical information

Producer	Arthur Gras
Name	Pommard Premier Cru Clos De Verger
Variety	Pinot Noir
Gradation	13.0%
Format	75 cl
Aromatic profile	Red fruits, spices, earthy notes
Vinification method	Fermentation in wooden vats, long maceration
Region	Burgundy
Production area	Côte de Beaune
Country	France
Type	Red wine
Aging	12-18 months
Type of cask	French oak barrels
Color	Intense ruby red
Serving temperature	16-18°C
Recommended consumption	5-15 years
Pairing	Red meats, game, aged cheeses

Descrizione

The Pommard Premier Cru - Clos De Verger by Arthur Gras is a distinguished and refined expression of Burgundy, known for its wines of deep intensity and structure. This wine is cultivated in one of the most prestigious areas of Pommard, the Clos De Verger, renowned for its limestone and clay soil that imparts a unique and vigorous character to the Pinot Noir.

It displays a deep ruby red color. On the nose, complex aromas of black cherry, macerated strawberry, a touch of damp earth, and subtle spicy notes of clove and black pepper emerge. On the palate, the wine is robust and well-structured, with well-integrated tannins and notable persistence. The red fruit notes blend with hints of dark chocolate and tobacco, culminating in a long and harmonious finish.

Ideal for accompanying red meat dishes such as braised lamb or beef fillet, the Pommard Premier Cru - Clos De Verger by Arthur Gras is also an excellent companion for medium-aged cheeses. A wine that can be enjoyed immediately or left to age in order to explore its evolution over time.

The winery

Arthur Gras (Domaine Alain Gras) – Winery in Borgogna (Côte de Beaune)

Discover the story and wines of Arthur Gras (Domaine Alain Gras).

A Burgundian producer associated with Domaine Alain Gras in Saint‑Romain; white and red wines made from Chardonnay and Pinot Noir, carried forward by Arthur Gras's family.

Region: Borgogna (Côte de Beaune)

Country: Francia

Founded: 1979

Grapes: Chardonnay, Pinot Noir

Based in Saint‑Romain, between Meursault and Pommard. A strong focus on Chardonnay and Pinot Noir. Arthur Gras represents the new generation carrying on Domaine Alain Gras. Vineyards located in Saint‑Romain, Meursault and Auxey‑Duresses; traditional winemaking using barriques for aging. Recognition and inclusion in selections by retailers and specialist guides.

Shop all wines from Arthur Gras (Domaine Alain Gras) The winery Arthur Gras (Domaine Alain Gras)

Winery history

The domaine was founded by Alain Gras, and the property has historically been linked to the commune of Saint‑Romain in the Côte de Beaune. The official website and specialist profiles state that the Gras family has worked these vineyards for decades; the guide and sales sheets indicate that Arthur, Alain's son, has gradually taken on roles of responsibility within the estate.

Production philosophy

Production focused on showcasing the terroir of the Côte de Beaune: wines with a bright character emphasizing freshness, minerality and balance. Viticultural practices prioritize sustainable management and hand harvesting; traditional aging with controlled use of oak.

Terroir and vineyards

Located in Saint‑Romain, a hillside village between Meursault and Pommard. The estate’s vineyards are spread across the Saint‑Romain, Meursault and Auxey‑Duresses appellations, on the area’s typical clay‑limestone soils.